What are the benefits of eating soursop in the morning?
                                
                                
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                                    4 min read                                
                            
                                According to the USDA, a single 100g serving of soursop provides a significant portion of your daily vitamin C. Incorporating soursop into your breakfast can effectively kickstart your day with a powerful dose of this essential nutrient, along with fiber and antioxidants, setting a healthy tone for your morning routine.