Category: Vegetable preservation

According to food storage experts, fresh beetroot can last for one to two months when stored correctly in the refrigerator, far longer than the few days it would last at room temperature. This makes refrigeration an excellent method for extending the shelf life and maintaining the quality of this nutrient-rich root vegetable. For best results, however, a few simple preparation steps are essential to avoid early spoilage.

According to research from Mississippi State University Extension, yellow squash stores best in the refrigerator, where it can last for 5 to 7 days. The key to proper storage, however, lies in a few simple steps that prevent spoilage and maintain its crisp texture. So, can you keep yellow squash in the fridge? The answer is a resounding yes, and doing so correctly is crucial for enjoying its fresh flavor and nutrients.