Category: Wendy s

A 4-piece serving of Wendy's crispy chicken nuggets contains 180 calories and 380mg of sodium, roughly 17% of the daily recommended value. These numbers beg the question: are the chicken nuggets at Wendy's healthy, or is their convenience hiding a less-than-ideal nutritional profile?

According to nutritional data, a standard Wendy's Double Stack cheeseburger contains around 6 grams of sugar. This article investigates how much sugar is in a Wendy's double cheeseburger, exploring the different menu options and the often-overlooked sources of sweetness in fast food.

According to official Wendy's ingredients lists, the Frosty-ccino is made with a coffee extract or cold-brewed coffee blended with the classic Frosty mix. This means that, unlike a simple Frosty, the Frosty-ccino does contain coffee and therefore, caffeine.

According to CalorieKing and other nutrition databases, a medium vanilla frosty from Wendy's contains approximately 450 calories. This article provides a comprehensive look into how many calories are in a medium vanilla frosty at Wendy's, helping you understand its full nutritional profile beyond just the energy count.

According to pricing data from mid-2025, a large order of Wendy's Natural-Cut French Fries can cost around $4.99, though prices fluctuate significantly by location and time of day. Understanding the variables that influence fast-food pricing is key to managing your dining budget effectively.

The 10-piece crispy chicken nuggets from Wendy's contain approximately 430 to 450 calories on their own, but the total for a complete meal can vary dramatically. Knowing precisely how many calories are in a 10 PC nugget meal from Wendy's is essential for anyone tracking their dietary intake.

According to Wendy's own nutrition information, a small chili contains 6 grams of sugar, while a large has 8 grams. This may lead some to wonder, is there a lot of sugar in Wendy's chili compared to other fast-food choices?

According to Wendy's official statements, the Triple cheeseburger contains three-quarters of a pound of fresh, never-frozen beef before cooking. This meat is distributed across three separate patties, topped with American cheese, and placed on a toasted bun to create a substantial sandwich.