What is Scurvy?
Scurvy is the clinical disease that develops after a prolonged and severe dietary deficiency of vitamin C (ascorbic acid). Since humans cannot synthesize vitamin C internally, they must obtain it from external sources, primarily fresh fruits and vegetables. This nutrient is a critical cofactor in many biochemical reactions, most notably in the synthesis of collagen. Collagen is an essential protein for forming and maintaining connective tissues in the skin, bones, cartilage, and blood vessels. When a person's vitamin C intake is consistently low for several months (typically 8 to 12 weeks), their body's limited stores become depleted, and the structural integrity of these tissues begins to break down. This systemic failure of connective tissue is the root cause of the many diseases and health complications associated with scurvy.
The Bleeding and Oral Manifestations
One of the most characteristic signs of scurvy is the bleeding and deterioration of tissues, especially in the gums. A lack of vitamin C weakens blood vessels throughout the body, making them fragile and prone to rupturing.
- Gingivitis and Periodontitis: The gums can become swollen, red, and spongy, bleeding easily at the slightest touch. This can progress to severe periodontitis, which can cause teeth to loosen and eventually fall out. In children, this can impair the development of new teeth.
- Petechiae and Ecchymoses: Small pinpoint red or purple spots (petechiae) and larger areas of bruising (ecchymoses) appear on the skin, a result of widespread capillary hemorrhages. These are most often found on the legs and feet.
- Internal Bleeding: More serious internal bleeding, such as gastrointestinal hemorrhaging, can occur due to weakened blood vessel walls and has been documented in case studies.
Hematological and Anemic Conditions
Scurvy's effects extend to the blood itself, leading to several hematological disorders. Vitamin C plays a crucial role in iron metabolism, which is essential for red blood cell production.
- Iron Deficiency Anemia: Scurvy impairs the body's ability to absorb iron from plant-based foods, which, combined with chronic internal bleeding, commonly results in iron deficiency anemia. Symptoms include fatigue, pale skin, and shortness of breath.
- Hemolysis: In advanced stages of the disease, some patients may experience hemolysis, the destruction of red blood cells, which contributes to anemia and can cause severe jaundice.
Musculoskeletal and Neurological Disorders
Defective collagen production directly impacts the musculoskeletal and nervous systems, leading to a host of painful and debilitating conditions.
- Joint Pain and Swelling: A lack of stable collagen in cartilage and connective tissues leads to painful, swollen joints, a condition known as arthralgia. Bleeding into the joints (hemarthrosis) can also occur.
- Bone Weakness and Impaired Growth: In children, bone growth is impaired, and subperiosteal hemorrhages (bleeding under the membrane covering bones) can cause excruciating pain, and a child may be reluctant to walk. In adults, bone resorption continues normally, while new bone formation is impaired, leading to brittle bones.
- Peripheral Neuropathy: Some individuals with long-term vitamin C deficiency may develop neuropathy, causing pain and numbness in the limbs.
Psychological and Systemic Effects
The systemic impact of scurvy also includes significant psychological and immune-related issues.
- Depression and Irritability: Early, nonspecific symptoms of scurvy often include lethargy, fatigue, and profound changes in mood, including irritability and depression.
- Weakened Immune System: As a potent antioxidant, vitamin C is critical for immune function. Its deficiency compromises the immune system, leading to a reduced ability to fight infections and slower recovery times.
- Impaired Wound Healing: Without sufficient collagen, old scars may reopen, and new wounds heal poorly and slowly, if at all.
Comparison of Early vs. Advanced Scurvy Manifestations
| Feature | Early Scurvy (weeks 4-12) | Advanced Scurvy (months) | 
|---|---|---|
| General | Fatigue, weakness, irritability, malaise | Severe lethargy, weight loss, anorexia | 
| Skin | Follicular hyperkeratosis, coiled hairs | Petechiae, large ecchymoses, poor wound healing | 
| Oral | Mild gingivitis, bleeding gums | Severe gum swelling, purple appearance, loose teeth | 
| Musculoskeletal | Vague joint and muscle aches | Intense bone and joint pain, subperiosteal hemorrhages | 
| Blood | Beginning anemia | Severe anemia, hemolysis, potential for internal bleeding | 
| Neurological | Mood changes, lethargy | Peripheral neuropathy, confusion, delirium | 
The Final Stage: Life-Threatening Complications
If scurvy is left untreated, it can progress to a fatal stage with life-threatening consequences. These severe conditions include generalized edema, widespread internal hemorrhaging that can affect multiple organs, and eventually, organ failure. Cardiovascular issues, such as heart failure caused by anemia, and neurological complications like seizures and convulsions have also been reported in the late stages of advanced scurvy. Without intervention, these severe conditions can ultimately lead to death.
Conclusion
Scurvy, a disease resulting from severe vitamin C deficiency, is more than just a historical ailment; it is a complex, multi-system disorder that can lead to a wide array of diseases affecting the skin, mouth, blood, bones, and mental health. The common thread among these conditions is the body's compromised ability to synthesize collagen, a failure that causes tissues to break down and function improperly. While easily preventable and treatable with a diet rich in fruits and vegetables or supplements, the serious consequences of untreated scurvy serve as a critical reminder of the importance of adequate nutrition for maintaining overall health. Awareness of the symptoms and risk factors is crucial for early detection and intervention to prevent irreversible damage. For more detailed medical insights on the pathology of scurvy and vitamin C deficiency, refer to the Merck Manual Professional Version.