Understanding the Natural Coloring in Hi-Chew
Unlike many conventional candies that rely on artificial colorants like Red 40 or Yellow 5, the standard Hi-Chew products sold in the United States and other markets are colored using concentrates derived from natural sources. This is a significant distinction that appeals to consumers looking to avoid synthetic dyes, which have been linked to potential health concerns, particularly in children. The colors in Hi-Chew are a blend of fruit and vegetable juices and extracts, which contribute to the vibrant appearance of each piece of candy without the need for artificial additives.
The specific coloring agents vary by flavor. For example, the green apple Hi-Chew gets its color from spirulina extract and fruit juice concentrate, while the grape flavor uses vegetable and fruit juice concentrates. The watermelon and strawberry flavors feature purple carrot juice concentrate and beta-carotene. This approach allows Morinaga, the manufacturer, to offer a visually appealing product while catering to the preferences of a more health-conscious market. The company explicitly states that their products contain "no colors from synthetic sources," a claim that is a major selling point for the brand.
A Closer Look at Common Hi-Chew Color Sources
To achieve their distinct colors, Hi-Chew uses several natural-based ingredients. The official ingredient lists confirm the use of these concentrates across different flavor mixes. A few notable examples include:
- Purple Carrot Juice (Color): Often used for reddish hues, found in strawberry and watermelon flavors.
- Spirulina Extract (Color): Provides the blue and green coloring, as seen in green apple and certain other blue-colored mixes.
- Beta-Carotene (Color): A pigment found in carrots, commonly used for orange or yellow shades.
- Fruit Juice Concentrate (Color) / Vegetable Juice Concentrate (Color): Broader category for blends that provide a range of colors and also contribute to flavor.
Other Key Ingredients and Dietary Considerations
While the absence of synthetic dyes is a major feature, it's important to understand the full ingredient profile of Hi-Chew, especially for those with specific dietary needs or restrictions. One of the most important components to note is gelatin.
Most standard Hi-Chew products contain gelatin, which is derived from pork. This means the candy is not suitable for individuals following a vegetarian, vegan, kosher, or halal diet. The manufacturer explicitly states this in their FAQ. An exception is the variant known as Hi-Chew Bites, which is formulated without gelatin, but it's crucial to check the specific product label as formulations can differ by market and product line.
Other core ingredients include glucose syrup, sugar, hydrogenated palm kernel oil, and natural and artificial flavors. These ingredients contribute to the candy's unique chewy texture and long-lasting flavor. Many flavors also contain real fruit juices and purees, which is another part of the brand's promise of an authentic fruit taste.
Comparison: Hi-Chew vs. Starburst
For consumers evaluating candy ingredients, a side-by-side comparison with a well-known alternative is often helpful. Starburst, a popular chewy candy, provides a clear contrast in its use of coloring agents, among other ingredients.
| Feature | Hi-Chew | Starburst |
|---|---|---|
| Coloring | From natural sources like vegetable and fruit juice concentrates (e.g., purple carrot juice, spirulina extract, beta-carotene). | Synthetic food dyes are used, including Red 40, Yellow 5, Yellow 6, and Blue 1. |
| Gelatin | Contains gelatin derived from pork, making it not vegetarian or vegan. | Contains gelatin from animal bones and connective tissue, making it not vegetarian or vegan. |
| Flavor | A mix of natural and artificial flavors, enhanced with real fruit juices and purees. | A mix of natural and artificial flavors. |
| Gluten-Free | Yes, certified gluten-free since 2012, as production moved to facilities that do not handle gluten. | May vary by product, but original flavors are often gluten-free; check labels. |
Making an Informed Choice
The ingredient differences between candies like Hi-Chew and Starburst highlight the importance of reading food labels, even for what seems like a simple treat. For those who prioritize natural ingredients, Hi-Chew offers a clear advantage regarding coloring. However, the presence of pork gelatin means that it is not a suitable choice for those on a vegetarian, vegan, kosher, or halal diet. The brand's transparency regarding its use of natural colors is a strength, but understanding all ingredients is key to aligning consumption with dietary preferences.
Ultimately, whether a candy fits into your nutrition plan is a personal decision based on a complete understanding of its components. While Hi-Chew is free of synthetic dyes, its high sugar content and presence of animal-derived products are factors to consider, particularly in the context of a balanced diet. More information on their products can be found on the official Hi-Chew website: www.hi-chew.com.
Conclusion
In conclusion, Hi-Chew candies sold in the US do not have food dyes in the form of synthetic color additives. Instead, they use a blend of natural color sources, such as fruit and vegetable concentrates. However, it is essential for consumers to be aware of other ingredients, particularly the use of pork gelatin, which makes the candy unsuitable for certain dietary restrictions. By examining the ingredient list, individuals can make informed decisions about whether this intensely fruity and chewy candy aligns with their nutritional goals and preferences.
