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Does fractionated coconut oil have health benefits? A comprehensive review

4 min read

Research indicates that the medium-chain triglycerides (MCTs) in fractionated coconut oil may support weight management and brain function. However, does fractionated coconut oil have health benefits that surpass its unprocessed counterpart, and what are they?

Quick Summary

This article examines the health benefits and drawbacks of fractionated coconut oil, focusing on its MCT content for potential weight management, brain health, and effective topical use for skin and hair while explaining its key differences from regular coconut oil.

Key Points

  • Enhanced MCT Content: The fractionation process concentrates medium-chain triglycerides (MCTs), which provide a quick and efficient energy source for the body.

  • Supports Modest Weight Loss: Studies suggest that the MCTs in fractionated coconut oil can assist with weight management by curbing appetite and increasing fat burning.

  • Superior Topical Moisturizer: Its lightweight, non-greasy, and fast-absorbing nature makes it an excellent hydrating agent for the skin, particularly for sensitive or troubled areas.

  • Ideal Carrier for Essential Oils: As an odorless, colorless liquid, it serves as the perfect neutral base for diluting and applying essential oils for aromatherapy and topical treatments.

  • Lacks Lauric Acid: Unlike regular coconut oil, fractionated oil lacks lauric acid, and therefore does not offer the same antimicrobial benefits associated with that specific fatty acid.

  • Potential for Brain Health: Ketones produced from MCTs may offer an alternative energy source for the brain, potentially benefiting those with certain neurological conditions.

  • Longer Shelf Life: The refining process increases the oil's stability and resistance to rancidity, giving it a longer shelf life compared to its regular counterpart.

In This Article

Understanding Fractionated Coconut Oil

Fractionated coconut oil is a specific part of regular coconut oil that has been processed to separate and remove the long-chain fatty acids. This refining process, called fractionation, isolates the beneficial medium-chain triglycerides (MCTs), primarily caprylic (C8) and capric (C10) acids. The result is a lightweight, clear, odorless oil that remains liquid at room temperature and boasts a longer shelf life because it is more resistant to oxidation. It is also marketed interchangeably as MCT oil or liquid coconut oil, depending on its intended use as a dietary supplement or topical product.

Potential Health Benefits of Fractionated Coconut Oil

Weight Management

Due to its high concentration of MCTs, fractionated coconut oil is often associated with weight management. Unlike longer-chain fatty acids, MCTs are metabolized differently in the body. They are transported directly to the liver, where they can be used as a quick source of energy, and are less likely to be stored as fat. Studies suggest that consuming a diet rich in MCTs may lead to modest weight loss by reducing hunger, decreasing overall calorie intake, and increasing the body's fat-burning capabilities. However, most of these findings involve replacing other fats with MCTs, not simply adding more oil to the diet.

Brain Function

MCTs have been shown to produce ketones, which can serve as an alternative energy source for the brain when glucose is limited. Some research has explored the potential for MCTs to improve brain function in individuals with mild to moderate Alzheimer's disease, and a ketogenic diet enriched with MCTs may also benefit children with epilepsy. More extensive research is needed to fully understand these effects, but the potential is a focus of ongoing studies.

Skin and Hair Care

Fractionated coconut oil is highly valued in the cosmetic and personal care industries for its excellent topical properties. Its lightweight and non-greasy texture allows for rapid absorption into the skin, making it a powerful moisturizer that won't clog pores. It provides a soothing, protective barrier for dry or sensitive skin and can help with issues like razor burn. For hair, it works as a natural conditioner, detangling and taming frizz without leaving a heavy, oily residue, and can help revitalize dull or dry strands.

Comparison: Fractionated vs. Regular Coconut Oil

Understanding the differences between the two forms of coconut oil is crucial for determining the best use for your needs. The fractionation process significantly alters the oil's composition and properties.

Feature Fractionated Coconut Oil Regular Coconut Oil (Unrefined/Virgin)
Fatty Acid Composition Primarily medium-chain triglycerides (MCTs), mainly C8 and C10. Long-chain fatty acids and lauric acid are removed. Contains a complete profile of short, medium, and long-chain fatty acids, including a high concentration of lauric acid (C12).
State at Room Temperature Remains liquid at all temperatures. Solidifies at cooler temperatures, melts when warmed.
Shelf Life Longer and more stable due to the removal of components that cause oxidation. Shorter and can go rancid over time.
Aroma and Flavor Odorless and tasteless. Has a distinct, characteristic coconut scent and flavor.
Primary Uses Topical applications (skincare, haircare, carrier oil), dietary supplement (MCT oil), some cooking. Cooking, baking, and some traditional topical remedies.

Considerations and Drawbacks

Despite its benefits, fractionated coconut oil is not without its drawbacks. The removal of lauric acid, a key component of regular coconut oil with antimicrobial and antiviral properties, means that some of the health effects of the whole oil are lost. Furthermore, because it is processed, it is not a 'whole food' in the same way that virgin coconut oil is. While most people tolerate it well, consuming large amounts, especially as a supplement, can sometimes lead to digestive upset, including cramps and diarrhea. As with any dietary or cosmetic product, starting with a small amount and performing a patch test is recommended.

Conclusion

Fractionated coconut oil offers a range of specific health and topical benefits primarily derived from its high concentration of medium-chain triglycerides (MCTs). Its liquid, odorless, and fast-absorbing nature makes it a highly effective choice for skincare, haircare, and as a carrier oil for essential oils. For dietary purposes, its MCT content may provide a quick energy source and aid in modest weight management. However, its processed nature means it lacks the lauric acid found in regular coconut oil, and thus, its benefits should not be conflated with the properties of the whole, unrefined version. Ultimately, whether fractionated coconut oil is beneficial depends on the user's specific needs and intended application.

For more detailed information on fractionated coconut oil, you can visit Healthline.

Frequently Asked Questions

Frequently Asked Questions

Fractionated coconut oil is a specific type of MCT oil derived only from coconut oil, typically containing caprylic (C8) and capric (C10) acids. Not all MCT oil is fractionated coconut oil, as it can be sourced from other ingredients like palm kernel oil.

Yes, some food-grade versions are sold as liquid coconut oil for cooking. However, it is important to note that it lacks the lauric acid found in regular coconut oil. As a supplement (MCT oil), start with a small dose to avoid potential digestive issues.

No, due to its light texture and composition, fractionated coconut oil is generally considered non-comedogenic (does not clog pores), making it suitable for facial skincare.

Yes, it is excellent for hair. Its lightweight formula conditions and detangles without leaving a greasy residue. It helps reduce frizz, adds shine, and moisturizes hair follicles.

Fractionation is a process where regular coconut oil is heated above its melting point and then cooled. Because different fatty acids have different melting points, the solid portions are separated from the liquid MCTs, which are then isolated.

No, it is not possible to create true fractionated coconut oil using simple at-home methods. The process requires specialized equipment to separate the specific fatty acid chains.

In some individuals, consuming large amounts of fractionated coconut oil (especially MCT oil) can cause gastrointestinal side effects such as stomach cramps or diarrhea. It is best to introduce it into your diet gradually.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.