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What is the difference between Gomez and Waterlow classification of malnutrition?

3 min read

According to UNICEF, 149 million children under five were estimated to be stunted, and 45 million were wasted in 2022, highlighting the global scale of childhood malnutrition. Accurately assessing malnutrition is critical for effective treatment, and two historical methods used for this purpose are the Gomez and Waterlow classifications.

Quick Summary

The Gomez and Waterlow classification methods for malnutrition differ in their use of anthropometric data. Gomez relies solely on weight-for-age to classify underweight, while Waterlow uses a combination of weight-for-height and height-for-age to distinguish between acute (wasting) and chronic (stunting) malnutrition.

Key Points

  • Measurement: Gomez classification uses only weight-for-age, while Waterlow classification utilizes both weight-for-height and height-for-age for diagnosis.

  • Focus: Gomez measures overall underweight status, whereas Waterlow differentiates between acute (wasting) and chronic (stunting) forms of malnutrition.

  • Simplicity vs. Detail: Gomez is simpler and suitable for rapid screening, while Waterlow is more complex but provides a more informative and complete picture of nutritional status.

  • Underlying Cause: Waterlow's method helps to identify the duration and underlying cause of malnutrition, distinguishing between recent deficiencies and long-term growth failure.

  • Age Dependency: The Gomez method is highly dependent on accurate age data, while Waterlow's weight-for-height index can be used even if a child's age is unknown.

In This Article

What is the difference between Gomez and Waterlow classification of malnutrition?

Both the Gomez and Waterlow classification systems are used to assess protein-energy malnutrition (PEM) in children, but they differ significantly in the anthropometric indices they employ and the specific aspects of nutritional status they evaluate. The Gomez classification is a simpler method based on a single measurement, whereas the Waterlow classification provides a more detailed assessment by differentiating between acute and chronic malnutrition. Understanding these differences is crucial for effective diagnosis and management of malnutrition in various settings.

Gomez Classification: A Simple Assessment of Underweight

Developed in the 1950s, the Gomez classification was an early system for classifying PEM in children using only weight-for-age. It categorizes the severity of undernutrition based on the percentage of the reference median weight-for-age into three grades:

  • First-degree (Mild): 75–89% of the standard weight-for-age.
  • Second-degree (Moderate): 60–74% of the standard weight-for-age.
  • Third-degree (Severe): Less than 60% of the standard weight-for-age.

While its simplicity was advantageous for implementation in resource-limited areas, a major limitation is its inability to distinguish between acute and chronic undernutrition.

Waterlow Classification: Differentiating Acute and Chronic Malnutrition

Introduced in the 1970s, the Waterlow classification improved upon the Gomez system by using two distinct anthropometric indices: weight-for-height for acute malnutrition (wasting) and height-for-age for chronic malnutrition (stunting). This cross-classification allows for a more comprehensive clinical assessment and targeted interventions.

The Waterlow system classifies children into four categories based on their weight-for-height and height-for-age percentages relative to a reference median:

  • Normal: Normal height-for-age and normal weight-for-height.
  • Wasted Only: Normal height-for-age but low weight-for-height (acute malnutrition).
  • Stunted Only: Low height-for-age but normal weight-for-height (chronic malnutrition).
  • Stunted and Wasted: Low height-for-age and low weight-for-height (both chronic and acute malnutrition).

This method provides a more detailed understanding of the duration and type of malnutrition.

Comparison Table: Gomez vs. Waterlow Classification

Feature Gomez Classification Waterlow Classification
Primary Indicator Weight-for-age Weight-for-height and Height-for-age
Focus Overall underweight status Distinction between acute (wasting) and chronic (stunting) malnutrition
Interpretation Severity of underweight based on percentage of median weight-for-age Cross-classification to identify wasting, stunting, or both
Strengths Simple, easy to use, requires minimal measurements More informative, provides insight into the duration and type of malnutrition
Limitations Cannot differentiate between acute and chronic malnutrition; age data is essential Requires more detailed measurements; might be more difficult in field settings
Age Dependency Highly dependent on accurate age data Less dependent on accurate age for wasting assessment (weight-for-height)

Applications and Evolution

The choice between Gomez and Waterlow often depends on context and available resources. Gomez is suitable for quick, large-scale screening, while Waterlow is valuable for detailed clinical assessments and tailoring treatment plans. More modern systems, such as the WHO growth standards using Z-scores, have evolved and are now the standard for global health surveillance. However, understanding the historical context of Gomez and Waterlow is important for interpreting older data and for use in settings where advanced tools are unavailable.

Conclusion

The fundamental difference between the Gomez and Waterlow classifications lies in their diagnostic approach. Gomez provides a simple assessment of underweight using only weight-for-age, while Waterlow offers a more nuanced diagnosis by differentiating between acute wasting and chronic stunting through the use of both weight-for-height and height-for-age measurements. This distinction in Waterlow allows for better identification of the type and duration of malnutrition, which is crucial for effective interventions. While contemporary WHO standards are now widely adopted, studying these earlier classification systems highlights the progress in understanding malnutrition's complexities. For additional details, refer to the WHO's malnutrition factsheet.

Frequently Asked Questions

The Waterlow classification is generally considered more effective than Gomez because it can differentiate between acute and chronic malnutrition (wasting and stunting), providing a more comprehensive diagnosis for targeted treatment.

The main limitation of the Gomez classification is that it relies solely on weight-for-age, meaning it cannot distinguish between acute and chronic malnutrition and may misrepresent the clinical picture of a malnourished child.

Yes, the Waterlow classification can identify children who are both stunted (chronic malnutrition) and wasted (acute malnutrition), indicating a more complex nutritional problem requiring comprehensive intervention.

In the Waterlow classification, 'wasting' (acute malnutrition) is defined as a low weight-for-height measurement, indicating a recent and severe weight loss.

A child with 'stunting' (chronic malnutrition) has a low height-for-age measurement, meaning they are too short for their age, but their weight-for-height may be normal.

The Gomez classification remains relevant due to its simplicity, making it useful for rapid, large-scale screening and in settings where detailed anthropometric measurements and accurate age data are limited.

Accurate age data is essential for the Gomez classification and the height-for-age component of Waterlow. However, the weight-for-height index in the Waterlow system is less dependent on age and can be used when age information is unavailable.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.