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How is Poppi Different Than Olipop?

3 min read

According to reports, prebiotic soda sales have surged dramatically in recent years, proving these functional beverages are more than just a passing fad. If you’re trying to decide which brand is right for you, understanding the core differences in how Poppi is different than Olipop is essential.

Quick Summary

This article explains the key differences between Poppi and Olipop, detailing their main functional ingredients, nutritional profiles, and flavor experiences to help consumers choose the right healthy soda alternative.

Key Points

  • Key Ingredient Differences: Poppi focuses on unfiltered apple cider vinegar, while Olipop uses a proprietary blend of diverse plant-based prebiotic fibers.

  • Higher Fiber in Olipop: Olipop contains significantly more prebiotic fiber (around 9g) than Poppi (around 2g), which is a key nutritional difference.

  • Flavor Profiles Vary: Poppi delivers a tangy, fruit-forward taste, whereas Olipop aims for a more nostalgic, classic soda flavor profile.

  • Calorie Comparison: Poppi is generally lower in calories (~25 kcal) than Olipop (~35-50 kcal), though both are far less than traditional sodas.

  • Health Claims Scrutinized: The health claims of both companies, particularly Poppi's, have faced scrutiny regarding the amount of fiber needed for actual digestive benefits.

  • Packaging and Aesthetics: Poppi uses bright, modern packaging, while Olipop opts for a more vintage-inspired design.

  • Audience Targeting: Olipop often appeals to those seeking healthier versions of classic soda flavors, while Poppi targets the health-conscious looking for a trendy, unique beverage.

In This Article

Core Ingredient Philosophy: ACV vs. Plant Fibers

At the heart of the difference between Poppi and Olipop lies their core functional ingredients, which dictate much of their nutritional content and taste profile.

Poppi's Apple Cider Vinegar Approach

Poppi was founded on the potential health benefits of apple cider vinegar (ACV), specifically its purported ability to aid digestion and help stabilize blood sugar levels. The founders, Allison and Stephen Ellsworth, created the soda as a more palatable way to consume ACV without the strong, acidic taste.

  • Agave Inulin: Poppi gets its prebiotic fiber from agave inulin and cassava root fiber.
  • Apple Cider Vinegar: A small amount of unfiltered ACV is included in every can.
  • Targeted Benefits: The brand focuses on the general wellness benefits associated with ACV, like gut health and improved digestion.

Olipop's Varied Botanical Blend

In contrast, Olipop is built around a proprietary blend of botanicals and plant-based fibers called OLISMART. The company worked with microbiome research pioneers to develop a formula focused on fostering a healthy gut microbiome.

  • Diverse Fibers: Olipop includes a more varied and higher quantity of prebiotic fiber from sources such as chicory root, Jerusalem artichoke, and kudzu root.
  • Botanicals: Additional ingredients like marshmallow root and calendula flower are also present.
  • Research-Backed Claims: Olipop’s approach is marketed with more emphasis on the scientific backing for its gut-health-supporting ingredients.

Nutritional Breakdown: Calories, Sugar, and Fiber

When comparing the nutritional content, both brands offer significant improvements over traditional sugary sodas. However, their specific macros differ, which is an important consideration depending on your dietary goals.

Comparison Table: Poppi vs. Olipop (Average per 12 oz can)

Feature Poppi Olipop
Calories ~25 kcal ~35-50 kcal
Sugar ~5g or less 2-5g
Fiber ~2g ~9g
Key Functional Ingredient Apple Cider Vinegar Varied Plant Fibers (OLISMART)
Sweetener Organic Cane Sugar, Stevia Cassava Root Syrup, Stevia

Flavor Profile and Sweetness: Tangy vs. Nostalgic

The final, and perhaps most subjective, difference between the two is the taste. This is where personal preference truly plays the biggest role.

  • Poppi Flavor: With apple cider vinegar as a central ingredient, Poppi often features a more fruit-forward, slightly tangy flavor profile. The taste is often described as crisp and refreshing, and many reviews suggest it has a smoother, more balanced sweetness that is not overly cloying.
  • Olipop Flavor: Olipop focuses on replicating nostalgic soda flavors like Vintage Cola and Classic Root Beer, and generally offers a sweeter, sometimes creamier mouthfeel. However, some reviewers note that certain flavors can have a slightly saccharine, candy-like or medicinal aftertaste.

Health Claims and Efficacy: What to Expect

While both brands market themselves as promoting gut health, the efficacy and transparency of these claims have been subjects of debate and even legal action.

Challenges to Poppi’s Claims

A class-action lawsuit filed in 2024 challenged Poppi's marketing, alleging that the 2 grams of prebiotic fiber in each can is not enough to provide the meaningful gut health benefits advertised. The suit suggests that a person would need to consume multiple cans a day to see effects, which could undermine the low-sugar benefits.

Olipop’s Fiber Advantage

Olipop’s higher fiber content (around 9 grams per can) puts it in a stronger position to deliver the benefits of prebiotic fiber. However, nutrition experts still point out that these sodas should not be a sole source of fiber and that a balanced, fiber-rich diet is more beneficial for long-term digestive health.

Conclusion: Which is Right for You?

Both Poppi and Olipop offer healthier, low-sugar alternatives to traditional soda, but cater to slightly different preferences and health goals. Your final decision may come down to what you prioritize in a functional beverage.

If you prefer a crisp, fruity flavor profile with a subtle tang and are focused on the benefits of apple cider vinegar, Poppi is likely the better choice. If your main goal is to significantly increase prebiotic fiber intake in a drink that resembles classic soda flavors, Olipop, with its higher fiber content and varied botanical blend, may be more appealing. Ultimately, both represent a step toward healthier beverage choices for consumers. For more information on the brands and their health claims, you can visit their respective websites.

Frequently Asked Questions

The primary functional difference is their key active ingredient: Poppi uses apple cider vinegar, while Olipop features a blend of multiple plant-based prebiotic fibers.

Olipop has significantly more prebiotic fiber per can, with about 9 grams, compared to Poppi, which has around 2 grams.

No, they have distinct taste profiles. Poppi is often described as fruit-forward and tangy due to the apple cider vinegar, while Olipop strives for a sweeter, more nostalgic soda taste.

Both are healthier than traditional sugary sodas due to lower sugar and calories. The 'healthier' option depends on your specific goals. Olipop offers more fiber, while Poppi focuses on apple cider vinegar benefits.

In 2024, a class-action lawsuit was filed against Poppi concerning its marketing. The lawsuit alleges that the 2 grams of prebiotic fiber per can is an insufficient amount to deliver the advertised gut-health benefits.

Both brands offer a wide range of flavors, including nostalgic classics and unique fruit combinations. Olipop focuses heavily on mimicking classic soda flavors, while Poppi offers more adventurous fruit blends.

Both brands are generally considered safe for children due to their low sugar content compared to traditional sodas. However, it's always best to consult with a physician, as the fiber content might cause discomfort for those with sensitive digestive systems.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.