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How many calories are in 1 pupusa revuelta? An in-depth nutritional guide

5 min read

According to the US Department of Agriculture, a single, homemade pupusa revuelta can contain approximately 225 calories, but this can vary significantly based on size and ingredients. Understanding how many calories are in 1 pupusa revuelta is crucial for those monitoring their intake, as the combination of corn masa, cheese, and pork can fluctuate in nutritional value.

Quick Summary

The exact caloric content of one pupusa revuelta varies based on size and specific ingredients. Typically, a standard serving ranges from 225 to over 300 calories, with factors like the type of masa, amount of cheese, and preparation method playing a key role. Additional servings of curtido and salsa also contribute to the final nutritional profile.

Key Points

  • Significant Variation: The number of calories in a pupusa revuelta varies greatly depending on its size and the specific proportion and type of ingredients used.

  • Ingredient Impact: The filling of pork, cheese, and beans directly influences the calorie count, with higher-fat fillings resulting in more calories.

  • Homemade Advantage: Preparing pupusas at home allows for better control over ingredients, helping to create a healthier, lower-calorie version.

  • Moderation with Sides: Accompanying curtido and salsa are low-calorie, healthy additions that complement the pupusa's richness.

  • Balanced Meal: Despite the potential for high calories, a pupusa can be a nutritionally complete meal, offering a balance of carbohydrates, protein, and fiber.

In This Article

Understanding the Calorie Count in a Single Pupusa Revuelta

Determining the precise calorie count for a single pupusa revuelta is complex because it is a handmade dish with no single standard recipe. Variations in ingredients, portion sizes, and cooking methods all affect the final nutritional value. The term 'revuelta' itself means 'mixed,' referring to the classic filling of chicharrón (cooked pork), cheese, and refried beans. A medium-sized pupusa can range from 225 calories for a lean, homemade version to over 300 calories for a larger, restaurant-style one. Homemade versions, where ingredients can be controlled, offer the most reliable calorie information. Lean meats and low-fat cheeses can help reduce the overall calorie and fat content, as can cooking them on a non-stick griddle with minimal oil. Conversely, a generous amount of fatty pork and full-fat cheese will significantly increase the caloric density.

Factors Influencing Pupusa Calorie Content

Several elements contribute to the final calorie count of a pupusa revuelta:

  • Size and Weight: A larger, thicker pupusa will obviously have more calories than a smaller, thinner one. Many nutritional estimates are based on a weight of around 114 grams, but actual sizes can vary.
  • Filling Ratio: The ratio of masa to filling is critical. A pupusa with a higher proportion of fatty chicharrón and cheese will have more calories than one with more refried beans.
  • Type of Cheese: The choice between low-fat mozzarella, queso fresco, or a higher-fat cheese blend can impact the fat and calorie content.
  • Cooking Oil: While traditionally cooked on a hot, oiled griddle, the amount and type of oil used is a major factor. Frying a pupusa in a significant amount of oil adds a substantial number of extra calories.
  • Side Dishes: The accompaniments, such as curtido (a pickled cabbage slaw) and salsa roja, add volume and nutrients but typically minimal calories, unless they are made with added fats or sugars.

Nutritional Breakdown of a Standard Pupusa Revuelta

Beyond just calories, the pupusa revuelta offers a balanced mix of macronutrients. A typical serving provides a good source of carbohydrates from the corn masa, protein from the pork and cheese, and some dietary fiber from the beans. The exact nutrient profile will vary, but here is a general breakdown based on several sources:

  • Carbohydrates: The masa harina provides complex carbohydrates, making it a source of sustained energy. Estimates range from 23g to 38g per pupusa.
  • Protein: The combination of pork and cheese offers a significant protein boost, with estimates ranging from 7g to 14g per serving.
  • Fat: The fat content is primarily from the chicharrón and cheese. It can be quite high, ranging from 9g to 19g, including saturated fat.
  • Fiber: The refried beans and corn masa contribute some dietary fiber, which is beneficial for digestion.

Comparison Table: Pupusa Revuelta vs. Other Pupusas

Feature Revuelta (Pork, Cheese, Beans) Cheese Only Bean and Cheese Plain Corn (Masa Only)
Primary Calories From Pork, cheese, masa Cheese, masa Beans, cheese, masa Masa
Typical Calorie Range 225–329+ 150–200+ 180–250+ 100–150
Fat Content Higher (from pork, cheese) Medium (from cheese) Lower (beans add volume) Lowest (minimal oil)
Protein Content Highest (pork, cheese) Medium (from cheese) Medium (beans, cheese) Lowest
Fiber Content Medium (from beans) Low Higher (from beans) Low

Conclusion: Making Informed Choices About Pupusas

Ultimately, a pupusa revuelta is a delicious and traditional Salvadoran meal that can be enjoyed as part of a balanced diet. While a single pupusa can range widely in calorie count, from approximately 225 to over 300, it also provides valuable protein, carbohydrates, and fiber. The key to managing its nutritional impact is understanding the variables at play, such as the size, ingredients, and preparation method. For a healthier option, consider making them at home using leaner proteins, low-fat cheese, and less oil, and pair them with a generous serving of curtido and salsa. By being mindful of these factors, you can enjoy this flavorful dish without sacrificing your nutritional goals. For more healthy recipe inspiration, you can visit the official MyPlate.gov website for alternative preparation methods.

Keypoints

  • Calorie Variation: The number of calories in a pupusa revuelta can range widely, from around 225 to over 300, depending on size, ingredients, and preparation.
  • Standard Nutritional Profile: A typical pupusa revuelta provides carbohydrates from the masa, protein from the pork and cheese, and fiber from the beans.
  • Filling is Key: The ratio of pork to cheese to beans, as well as the type of cheese and fat content of the meat, significantly impacts the total calorie and fat count.
  • Preparation Matters: Cooking method and the amount of oil used during grilling can add a substantial number of calories. Use minimal oil or opt for a non-stick griddle.
  • Curtido and Salsa: Accompanying curtido (pickled cabbage slaw) and salsa are low-calorie additions that enhance flavor and add nutrients.
  • Homemade vs. Restaurant: Homemade pupusas offer greater control over ingredients and portion sizes, allowing for a more accurate calorie count and healthier modifications.

Faqs

Q: What are the main ingredients in a pupusa revuelta? A: A pupusa revuelta is traditionally stuffed with a mix of chicharrón (cooked pork), refried beans, and cheese.

Q: How does the size of a pupusa affect its calorie count? A: A larger pupusa, which contains more masa and filling, will naturally have a higher calorie count than a smaller one.

Q: Is a pupusa revuelta with beans and cheese healthier than one with pork? A: A pupusa filled with only beans and cheese can be lower in calories and fat than a revuelta, especially if using a low-fat cheese.

Q: Can I make a low-calorie pupusa revuelta? A: Yes, you can make a healthier version by using lean ground pork, low-fat cheese, and cooking with minimal oil on a non-stick surface.

Q: Do the side dishes, curtido and salsa, add many calories? A: Typically, curtido (pickled cabbage) and salsa are low in calories and fat, making them healthy complements to the pupusa.

Q: What is the highest-calorie component of a pupusa revuelta? A: The highest-calorie components are usually the fatty pork chicharrón and full-fat cheese, as well as any oil used during cooking.

Q: What are the macronutrients in a pupusa revuelta? A: A pupusa revuelta provides a good source of carbohydrates from the masa, protein from the pork and cheese, and fat from the filling and cooking process.

Frequently Asked Questions

A pupusa revuelta is traditionally stuffed with a mix of chicharrón (cooked pork), refried beans, and cheese.

A larger pupusa, which contains more masa and filling, will naturally have a higher calorie count than a smaller one.

A pupusa filled with only beans and cheese can be lower in calories and fat than a revuelta, especially if using a low-fat cheese.

Yes, you can make a healthier version by using lean ground pork, low-fat cheese, and cooking with minimal oil on a non-stick surface.

Typically, curtido (pickled cabbage) and salsa are low in calories and fat, making them healthy complements to the pupusa.

The highest-calorie components are usually the fatty pork chicharrón and full-fat cheese, as well as any oil used during cooking.

A pupusa revuelta provides a good source of carbohydrates from the masa, protein from the pork and cheese, and fat from the filling and cooking process.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.