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How many calories are in 2 cups of air popped popcorn? Answered

3 min read

According to USDA data, a single cup of air-popped popcorn contains approximately 31 calories. This means that for those watching their calorie intake, understanding how many calories are in 2 cups of air popped popcorn is a key step towards a healthier snack choice. This fluffy, whole-grain snack offers a high-volume, low-calorie treat that can be a satisfying alternative to other, more processed junk foods.

Quick Summary

A two-cup serving of air-popped popcorn contains approximately 62 calories, making it a low-calorie, high-volume snack option. The exact nutritional content depends heavily on preparation, and air-popping without oil or butter is the healthiest method. This whole-grain snack also provides fiber, antioxidants, and other minerals, contributing to overall health.

Key Points

  • Low Calorie Count: Two cups of plain, air-popped popcorn contain approximately 62 calories, making it a lightweight snack option.

  • Rich in Fiber: As a whole grain, air-popped popcorn provides dietary fiber that aids digestion and promotes feelings of fullness.

  • High in Antioxidants: Popcorn contains beneficial antioxidants called polyphenols, which can protect cells from damage.

  • Healthiest Preparation Method: Air-popping is the recommended method to avoid the added fats, sodium, and chemicals found in microwave or movie theater popcorn.

  • Heart-Healthy Snack: Regular consumption of plain popcorn, as part of a balanced diet, can support heart health due to its whole-grain and fiber content.

  • Topping Awareness: The calorie count and overall health value increase significantly with added butter, oil, and salt, so opt for healthier seasoning alternatives.

In This Article

How many calories are in 2 cups of air popped popcorn?

When prepared without any added oil, butter, or seasonings, two cups of air-popped popcorn contain about 61 to 62 calories. This calculation is based on the average calorie count of approximately 31 calories per cup for plain, air-popped popcorn. The slight variations in reported calorie counts (e.g., 61 vs. 62) are due to differences in database sources and typical kernel size. It's essential to emphasize the "air-popped" part of this calculation. The moment oil or butter is added, the calorie count increases dramatically.

Nutritional breakdown of 2 cups of air-popped popcorn

Beyond just calories, this quantity of popcorn offers other valuable nutrients. Here is a typical nutritional profile for a two-cup serving:

  • Calories: 61-62
  • Carbohydrates: Approximately 12g
  • Fiber: Approximately 2g
  • Protein: Approximately 2g
  • Fat: Less than 1g
  • Other micronutrients: Popcorn also contains small amounts of minerals such as magnesium, phosphorus, zinc, and manganese.

This nutritional profile highlights why plain, air-popped popcorn is often recommended as a healthy snack. Its high fiber content contributes to a feeling of fullness, which can be beneficial for weight management. The high volume-to-calorie ratio allows for a satisfying and substantial snack without a significant calorie load.

Air-popped vs. oil-popped vs. movie theater popcorn

To understand why the air-popped method is so important, it helps to compare the nutritional differences with other preparation methods. This is where the simple act of choosing your cooking method can make or break the health benefits of popcorn.

Preparation Method Calories (per cup) Fat (per cup) Benefits & Considerations
Air-Popped ~31 <0.5g Lowest in calories and fat. Highlights popcorn's natural whole-grain benefits.
Oil-Popped (Stovetop) ~41 Higher Still a good choice, but calories and fat increase with the oil. Use heart-healthy oils like coconut or olive oil.
Microwave Popcorn (Bag) Varies widely Varies widely Often contains unhealthy hydrogenated oils, added sodium, and artificial ingredients.
Movie Theater Popcorn Very high (typically > 80) Very high Loaded with saturated fats, sodium, and artificial butter flavorings, negating most health benefits.

As the table shows, an oil-popped cup has about 10 more calories than an air-popped one, and the difference becomes substantial with a larger portion. A movie theater-style popcorn, often made with high-calorie oils and toppings, can easily contain several hundred calories for a small serving, turning a healthy whole-grain into a dietary indulgence.

Health benefits of air-popped popcorn

Beyond its low-calorie nature, air-popped popcorn is a genuine whole grain, which provides numerous health benefits. A single 3-cup serving is recommended to provide about 70 percent of your daily whole-grain intake.

  • High in Fiber: The dietary fiber in popcorn aids digestion and promotes feelings of fullness, helping with weight management. Fiber also helps stabilize blood sugar levels.
  • Packed with Antioxidants: Popcorn contains polyphenols, a type of antioxidant that helps combat oxidative stress and cellular damage. Research suggests that popcorn contains more polyphenols than some fruits and vegetables.
  • Supports Heart Health: A diet rich in whole grains and fiber, like the kind found in plain popcorn, is associated with a reduced risk of heart disease and lower blood pressure.

Tips for enjoying air-popped popcorn

To maximize the health benefits, the key is to be mindful of your toppings. Instead of relying on traditional butter and salt, try these healthier alternatives:

  • Nutritional Yeast: This provides a savory, cheesy flavor that is dairy-free and full of B vitamins.
  • Herbs and Spices: Sprinkle on garlic powder, smoked paprika, chili powder, or a blend of your favorite dried herbs.
  • Small amount of healthy fat: A light spritz of olive or avocado oil can help seasonings stick and add a small dose of healthy fat.
  • Flavor combinations: Create your own flavor blends. For example, a mix of cinnamon and a pinch of sugar for a sweet treat, or chili powder and lime juice for a zesty kick.

Conclusion

Two cups of plain, air-popped popcorn contain approximately 62 calories, offering a low-calorie, high-volume, and nutrient-dense snack option. By choosing the air-popping method over oil or microwave varieties, you preserve the inherent health benefits of this whole-grain food, such as its high fiber and antioxidant content. With creative, healthy toppings, air-popped popcorn can be a delicious and satisfying addition to almost any diet. It's a testament to how simple preparation can turn an everyday food into a truly healthy choice.

Frequently Asked Questions

Yes, 2 cups of plain, air-popped popcorn is a very healthy snack. At around 62 calories, it is low in calories and high in fiber, which can help you feel full and satisfied.

Yes, adding oil or butter significantly increases the calorie and fat content. One cup of oil-popped popcorn has about 41 calories, compared to 31 for air-popped, and lightly buttered versions can reach 80 calories per cup.

Air-popped popcorn is an excellent snack for weight loss. Its high fiber and low-calorie density help promote satiety, meaning it makes you feel full on fewer calories than many other snacks.

Two cups of air-popped popcorn provide approximately 2 grams of dietary fiber. Fiber supports digestive health and can help manage blood sugar levels.

Yes, you can make it easily in the microwave using a simple brown paper bag. Just add the kernels, fold the top, and microwave until the popping slows.

Try seasoning your popcorn with nutritional yeast for a cheesy flavor, or use spices like garlic powder, smoked paprika, or chili powder. A small amount of olive oil can help seasonings stick.

Yes, popcorn is a 100% whole grain. Whole grains are an important source of fiber, vitamins, and minerals that can lower the risk of chronic diseases.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.