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How many calories are in a small Bird's Eye chicken pie?

3 min read

According to Birds Eye's official UK nutritional information, a single small oven-baked chicken pie (155g) contains approximately 418 calories. This popular frozen meal offers a quick and easy dinner option, but it's important to understand the full nutritional picture, including fat, protein, and carbohydrates, to see how it fits into a balanced diet.

Quick Summary

A small Birds Eye chicken pie contains around 418 calories, with a significant amount of fat and carbohydrates contributed by the shortcrust pastry. A comprehensive breakdown reveals its protein content and other nutrients, aiding in dietary assessments.

Key Points

  • Calorie Count: A small, oven-baked Birds Eye chicken pie (155g) has approximately 418 calories.

  • Main Calorie Sources: The highest caloric contributions come from the fat and carbohydrates in the shortcrust pastry and creamy filling.

  • Comparison with Other Meals: Its calorie and fat content is comparable to other processed convenience meals but can be higher than homemade or healthier alternatives.

  • Balancing the Meal: To make it healthier, pair the pie with low-calorie, nutrient-dense vegetables like steamed broccoli or a salad instead of chips.

  • Mindful Consumption: Due to higher levels of fat and salt, it should be enjoyed in moderation as part of a diet that primarily includes fresh, whole foods.

  • Cooking Method: While the calorie count is based on oven baking, other cooking methods do not significantly alter the overall nutritional value.

  • Reference Intake: The calorie count represents about 21% of an average adult's daily reference intake of 2000 kcal.

In This Article

Understanding the Calorie Count in a Birds Eye Chicken Pie

To understand the caloric content of a Birds Eye chicken pie, it's helpful to break down the nutritional data. The main source of calories comes from the fat and carbohydrates found predominantly in the shortcrust pastry, along with the filling. While the exact figures can vary slightly between batches, the official packaging information and retailer data provide a consistent range.

Nutritional Breakdown per Small Pie (155g)

Based on information from several retailers and Birds Eye themselves, an oven-baked small shortcrust chicken pie (155g) contains the following approximate values:

  • Energy (kcal): 418
  • Fat: 21g
  • of which Saturates: 9.1g
  • Carbohydrates: 44g
  • of which Sugars: 1.4g
  • Fibre: 2.4g
  • Protein: 12g
  • Salt: 0.76g

It's important to note that these values represent the pie once it has been cooked, as the preparation method can slightly alter the final nutritional profile. For example, some cooking methods may involve adding additional fats.

Calorie Comparison: Birds Eye Pie vs. Alternatives

When considering a Birds Eye pie for a meal, comparing its nutritional profile to other common food items can provide valuable context for dietary planning. Many convenience meals and fast-food options have a similar or higher calorie density.

Item Portion Size Calories (kcal) Fat (g) Protein (g)
Small Birds Eye Chicken Pie 155g 418 21 12
Burger and Fries (Generic) Medium meal ~700-900 ~35-50 ~20-30
Supermarket Lasagna Single serving (approx. 400g) ~500-600 ~25-35 ~20-25
Homemade Chicken Pie Depends on ingredients ~350-550 ~15-30 ~15-25
Roast Chicken with Veggies Small portion ~300-400 ~10-15 ~30-40

This comparison table shows that while a Birds Eye chicken pie is not the lowest-calorie option available, it sits within the range of other common convenience meals. For those aiming for a lower-calorie diet, it's beneficial to pair the pie with a side of low-calorie vegetables rather than higher-calorie additions like chips or creamy sauces.

How to Reduce the Caloric Impact of Your Pie Meal

For those who enjoy a Birds Eye chicken pie but are conscious of their calorie intake, there are several strategies to make the meal healthier.

  • Focus on side dishes: Instead of serving the pie with traditional high-calorie sides like mashed potatoes with butter or chips, opt for healthier, lower-calorie options. Steamed or roasted green vegetables, such as broccoli or green beans, add volume and nutrients without a significant calorie increase.
  • Consider portion control: While the small pie is a single portion, if you're eating it with a larger family meal, you might consider having a smaller portion of the pie and filling your plate with more vegetables.
  • Build a balanced plate: Ensure your meal follows a balanced plate model: half vegetables, a quarter lean protein (the pie's chicken), and a quarter carbohydrates (the pie's pastry). This helps with satiety and keeps overall calories in check.
  • Baking vs. microwaving: While the oven-baked calorie count is provided, microwaving the pie can sometimes result in a less crispy pastry, though it does not significantly alter the total calorie content. The important thing is not to add extra butter or oil during cooking.

The Role of Convenience Foods in a Balanced Diet

Convenience foods like a Birds Eye chicken pie can play a role in a balanced diet, especially for those with busy schedules. The key is moderation and awareness. They offer a simple, pre-portioned meal, which can help with calorie tracking, unlike a large, homemade dish. However, due to their higher levels of saturated fat and sodium, they should not be the foundation of a diet. Incorporating fresh, whole foods around these convenience items ensures a more balanced nutritional intake.

Conclusion

A single small Birds Eye chicken pie contains approximately 418 calories, primarily from the shortcrust pastry and filling. While this makes it a relatively high-calorie option for its size, it is comparable to other frozen meals and can be incorporated into a balanced diet with mindful planning. By pairing it with low-calorie side dishes and understanding its full nutritional profile, you can make informed choices to support your dietary goals.

Frequently Asked Questions

A standard small Birds Eye shortcrust chicken pie weighs 155g.

A small oven-baked pie contains approximately 21g of fat, with 9.1g being saturated fat.

Due to its high fat, saturated fat, and sodium content, it is not considered a 'healthy' meal, though it can be part of a balanced diet when consumed in moderation and paired with healthy sides.

Yes, you can eat it on a diet, but it's important to account for its 418-calorie count within your daily intake. Balancing it with low-calorie side dishes and managing your overall diet is key.

The nutritional information provided is for an oven-baked pie. While cooking in a microwave may alter the texture, it won't significantly change the total calorie content unless you add extra ingredients.

Key ingredients typically include wheat flour for the pastry, water, chicken, pork lard, and various vegetables like carrots and peas.

With 0.76g of salt per pie, it contributes a moderate amount to your daily salt intake, which should be monitored alongside other meals.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.