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How Many Calories Are in Popchips on the Barbecue?

3 min read

A standard US serving of barbecue Popchips contains approximately 120-130 calories, significantly fewer than many traditional fried chips due to the popping process. Understanding how many calories are in popchips on the barbecue is key for those seeking a lighter snack.

Quick Summary

A serving of barbecue Popchips has fewer calories and less fat than many fried alternatives, ranging from 120-130 calories per 1 oz in the US and 100 calories per 23g in the UK. The nutrition varies slightly by region and formulation.

Key Points

  • Calorie Count (US): A 1 oz (28g) serving of barbecue Popchips contains 120-130 calories.

  • Calorie Count (UK): A smaller 23g single-serve bag has approximately 100 calories.

  • Popped, Not Fried: The chips are cooked with heat and pressure, not deep-frying, which results in significantly less fat.

  • Lower Fat Content: They have less than half the total fat of many traditional fried chips.

  • Check Labels: Always verify the nutritional information for the specific package and region, as it can vary.

In This Article

The Calorie Breakdown: US vs. International

The calorie count for barbecue Popchips can differ depending on your location, primarily due to variations in serving sizes and ingredients. In the United States, a standard 1-ounce (28g) serving of Popchips barbecue contains 120-130 calories, according to different nutritional databases. This portion also provides about 4.5g of fat and 20g of total carbohydrates. For example, the nutritional information for the 5 oz bag lists 130 calories per 1 oz serving.

In contrast, a 23g single-serve bag of barbecue Popchips in the UK contains approximately 100 calories. The slight difference in formulation and the smaller serving size accounts for the lower calorie count. Always check the specific nutrition label on the package for the most accurate information for your region.

The Popping Process vs. Deep Frying

The fundamental difference between Popchips and traditional potato chips is their cooking method. Traditional chips are deep-fried in oil, a process that significantly increases their fat and calorie content. Popchips, on the other hand, are made using a combination of heat and pressure, which causes them to "pop" like popcorn, bypassing the need for excessive oil.

This innovative process is what allows Popchips to offer a satisfying crunch with a much lower fat and calorie profile. While some oil (like sunflower or safflower) is still used to adhere the seasonings, it is in a much smaller quantity. This makes them a more nutritionally balanced option for those who enjoy the flavor and texture of chips but want to reduce their intake of fried foods.

Comparing BBQ Popchips to Fried Chips

To put the nutritional benefits of Popchips into perspective, here is a comparison with a typical leading brand of fried BBQ potato chips, based on a 1-ounce serving size.

Metric BBQ Popchips (1 oz serving) Fried BBQ Chips (1 oz serving)
Calories ~120-130 ~160
Total Fat ~4.5g ~10g
Saturated Fat 0g (typically higher)
Popping Method Popped Fried

As the table shows, Popchips contain significantly fewer calories and less than half the total fat of their fried counterparts, making them a more mindful snack choice. They also contain 0g of saturated fat, which is often found in higher quantities in traditional fried chips.

The Full Nutrition Profile

While calories and fat are important, the overall nutritional profile provides a more complete picture. A 1 oz US serving of BBQ Popchips contains:

  • Total Fat: 4.5g
  • Saturated Fat: 0g
  • Trans Fat: 0g
  • Sodium: 190-280mg
  • Total Carbohydrates: 20g
  • Dietary Fiber: 1g
  • Total Sugars: 2g (includes 2g added sugars)
  • Protein: 1-2g

The ingredients list for barbecue Popchips often includes dried potato, rice flour, vegetable oil, potato starch, and a blend of seasonings such as sugar, brown sugar, tomato powder, and spices. The seasonings are what give the chip its characteristic tangy and smoky flavor.

Pros and Cons of BBQ Popchips

Like any snack, there are benefits and drawbacks to including BBQ Popchips in your diet.

Pros:

  • Lower Calorie Count: A single serving has fewer calories compared to many fried chips.
  • Less Fat: The popping method drastically reduces the fat content, especially saturated and trans fats.
  • Real Ingredients: The brand emphasizes the use of natural seasonings and non-GMO ingredients.
  • Gluten-Free: All Popchips are gluten-free, making them suitable for individuals with gluten sensitivities.

Cons:

  • Still Processed: While a healthier alternative, Popchips are still a processed food, not a whole food.
  • Sodium Content: The sodium level, though often lower than traditional chips, can still be a concern for those on a low-sodium diet.
  • Easy to Overeat: The light, airy texture can make it easy to consume multiple servings, which would negate the lower calorie count.

Conclusion

To answer the question of how many calories are in popchips on the barbecue, a typical US serving is around 120-130 calories, while a UK serving is closer to 100 calories. The popping method, which replaces traditional deep-frying, is the primary reason for their lower calorie and fat content compared to many other potato chips. This makes them a more mindful choice for a crunchy snack craving. However, it's essential to remember that portion control is key, as with any snack food. Enjoying barbecue Popchips in moderation is the best way to incorporate them into a healthy diet. You can find more information about their products and flavors on the official Popchips website.

Frequently Asked Questions

While BBQ Popchips are a healthier alternative to traditional fried chips because they have fewer calories and less fat, they are still a processed snack food. They should be enjoyed in moderation as part of a balanced diet.

A 1-ounce (28g) serving of BBQ Popchips contains approximately 20g of total carbohydrates.

No, BBQ Popchips contain 0g of trans fat. They are made with non-hydrogenated, non-GMO sunflower, safflower, and/or canola oil.

Yes, Popchips are gluten-free. This makes them a suitable snack option for individuals with celiac disease or gluten sensitivities.

Popchips are made using a popping process with heat and pressure instead of deep-frying in oil. This method significantly reduces the fat content, resulting in fewer overall calories per serving.

The calorie count can vary slightly between flavors and different market versions. For example, some US flavors may have 120 calories per ounce, while others have 130. Always check the specific nutrition label on the product.

The most accurate nutritional information is always found on the product's nutrition facts label. The information can vary by region (e.g., US vs. UK) and package size, so it's best to check the specific bag you have.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.