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How many calories are there in 24 almonds? Your Complete Guide

3 min read

An ounce of almonds, which is approximately 23-24 nuts, contains around 164 calories. As a powerhouse of nutrients, these seeds provide healthy fats, fiber, and protein, making them an excellent choice for a satisfying snack.

Quick Summary

A typical serving of 24 almonds contains approximately 164 calories, along with healthy fats, protein, and fiber. This nutritional profile offers health benefits and can aid in weight management by promoting fullness.

Key Points

  • Calorie Count: A one-ounce serving, which is roughly 24 almonds, contains approximately 164 calories.

  • Rich in Nutrients: Almonds are packed with healthy monounsaturated fats, protein, fiber, Vitamin E, and magnesium.

  • Aids in Satiety: The protein and fiber content help you feel full, which can assist with appetite control and weight management.

  • Heart Health Benefits: Studies suggest almonds can help lower LDL ('bad') cholesterol and improve cardiovascular health.

  • Digestion and Absorption: Not all calories in almonds are fully absorbed by the body due to their fibrous structure.

  • Versatile Snack: Almonds can be enjoyed raw, roasted, or as almond butter, milk, and flour in various recipes.

In This Article

What's the Nutritional Breakdown of 24 Almonds?

Twenty-four almonds are widely accepted as a standard one-ounce serving, a satisfying amount packed with essential nutrients. Beyond just the calorie count, understanding the full nutritional profile provides a clearer picture of why almonds are a healthy addition to a balanced diet.

Macronutrients in a One-Ounce Serving

  • Calories: About 164 calories are found in 24 almonds. It's important to note that the actual calories absorbed may be slightly less, as some of the fat is not fully absorbed by the body during digestion.
  • Fat: A one-ounce serving contains roughly 14 grams of fat. The majority of this is heart-healthy monounsaturated fat, with smaller amounts of polyunsaturated and saturated fats.
  • Protein: You'll get approximately 6 grams of plant-based protein from 24 almonds. This helps with satiety and muscle repair.
  • Carbohydrates: There are about 6 grams of carbohydrates in this serving, which includes 3.5 to 4 grams of dietary fiber. The low net carbohydrate count makes them suitable for low-carb diets.

Vitamins and Minerals in Your Snack

Almonds are a treasure trove of micronutrients. A handful can provide a significant portion of your daily recommended intake for several key vitamins and minerals:

  • Vitamin E: A powerful antioxidant, a one-ounce serving provides around 48% of the daily value.
  • Magnesium: Essential for blood sugar control and muscle function, 24 almonds offer about 20% of the daily value.
  • Manganese: A single serving provides 27% of your daily value.
  • Other Nutrients: Almonds also contain good amounts of copper, riboflavin (Vitamin B2), and phosphorus.

Calorie Comparison: Almonds vs. Other Nuts

While all nuts offer nutritional benefits, their calorie counts can vary. Here's a comparison based on a one-ounce (28g) serving of raw, unsalted nuts:

Type of Nut Serving Size (approximate count) Calories per Serving Key Nutritional Note
Almonds 23 nuts ~164 High in protein, fiber, and Vitamin E
Walnuts 14 halves ~185 High in heart-healthy Omega-3 fatty acids
Cashews 18 nuts ~157 High in zinc and iron
Pecans 19 halves ~196 Very high in healthy monounsaturated fat
Pistachios 49 nuts ~159 Rich in potassium and Vitamin B6

This table demonstrates that almonds are a relatively low-calorie and nutrient-dense option compared to some other nuts, with a higher protein and fiber content than many.

How Almonds Aid in Weight Management

Despite being calorie-dense, research shows that including almonds in a diet does not necessarily lead to weight gain and can, in fact, support weight loss. This is due to several factors:

  • Satiety: The combination of protein, fiber, and healthy fats in almonds promotes a feeling of fullness, which can curb hunger and reduce overall calorie intake throughout the day.
  • Incomplete Absorption: The cell walls of almonds can be resistant to digestion, meaning the body doesn't absorb all the fat calories they contain.
  • Metabolic Boost: Some evidence suggests that eating nuts can provide a slight metabolic boost.

Incorporating Almonds into a Healthy Diet

Almonds are incredibly versatile and can be easily incorporated into your meals and snacks. Here are a few ideas:

  • Morning Boost: Add chopped or slivered almonds to your oatmeal, yogurt, or breakfast cereal.
  • Midday Snack: Enjoy a handful (about 24) of raw or roasted almonds to power through the afternoon.
  • Salad Topper: Sprinkle almonds over salads for added crunch and nutrients.
  • Smoothie Ingredient: Blend almond milk or almond butter into your morning smoothie.
  • Cooking and Baking: Use almond flour as a gluten-free alternative in baking recipes, or use sliced almonds in savory dishes.

Conclusion

In summary, 24 almonds contain approximately 164 calories, making them a nutrient-dense and satisfying snack choice. The healthy fats, protein, and fiber they provide contribute to heart health, blood sugar control, and effective weight management. By being mindful of portion sizes and incorporating them wisely, almonds can play a beneficial role in your overall nutritional strategy. Their versatility makes it easy to add their powerful punch of nutrients to almost any meal or snack throughout the day. Moderation is key to reaping the benefits without overdoing the calorie intake, proving that this small, mighty nut is a fantastic addition to a balanced diet.

Frequently Asked Questions

A standard one-ounce serving of almonds is typically considered to be about 23-24 almonds, but the exact number can vary slightly depending on the size of the individual nuts.

The calorie count for raw and dry-roasted almonds is very similar. The main difference in flavored or oil-roasted versions is the addition of extra fat, salt, or sugar, which can increase the overall calories.

Yes, almonds are calorie-dense. While they are a healthy food, consuming them in excess can lead to weight gain if you are not mindful of your portion sizes. Moderation is key.

Soaking almonds can make them easier to digest and reduces the level of phytic acid in the skin, which can interfere with mineral absorption. However, the skin is also rich in beneficial antioxidants.

Almonds are high in protein and fiber, which help increase feelings of fullness and satisfaction. This can reduce overall calorie intake throughout the day and curb cravings.

A daily portion of 23-24 almonds (one ounce) is a recommended serving size, fitting into a healthy dietary plan without excessive calorie intake.

No, the majority of the fat in almonds is heart-healthy monounsaturated fat, which helps to lower bad cholesterol levels. This is considered a beneficial type of fat.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.