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How many calories in 150 ml of lassi? A nutritional breakdown

4 min read

A 150 ml serving of lassi can contain anywhere from 60 to over 140 calories, depending heavily on the ingredients used. This guide breaks down the nutritional differences to help you determine exactly how many calories are in 150 ml of lassi and what influences the final count.

Quick Summary

The calorie count for 150 ml of lassi is not fixed and depends on whether it's sweet or salty. Factors like added sugar, cream, and yogurt fat content significantly alter the total calories.

Key Points

  • Calorie Variation: The number of calories in 150 ml of lassi is not fixed and depends on its type (sweet vs. salty) and ingredients.

  • Sweet Lassi: A sweet lassi with added sugar and full-fat yogurt can contain significantly more calories, potentially over 140 kcal per 150 ml.

  • Salty Lassi: A salty lassi, typically made without added sugar and with low-fat yogurt, is the healthier, lower-calorie option, often around 60-80 kcal for 150 ml.

  • Key Calorie Sources: The main drivers of high calories are added sugar and the fat content from the yogurt and optional cream.

  • Homemade Control: Making lassi at home allows for precise control over ingredients, enabling you to reduce calories by using low-fat yogurt and sugar substitutes.

  • Beneficial Probiotics: Regardless of calories, lassi provides health benefits like improved digestion and immune support due to the probiotics from yogurt.

In This Article

Lassi is a traditional, yogurt-based drink from the Indian subcontinent, cherished for its refreshing properties. However, its nutritional value, especially the calorie count, can differ dramatically based on the preparation method and ingredients. Understanding this variation is key for those monitoring their calorie intake.

Calorie Differences in Lassi Varieties

The number of calories in a 150 ml serving of lassi is primarily determined by two factors: the type of yogurt used and the addition of sweeteners or other ingredients. A homemade lassi made with full-fat yogurt and sugar will have a much higher calorie count than a simple, salty lassi prepared with low-fat yogurt.

Sweet Lassi (Meethi Lassi)

Sweet lassi is often considered a dessert drink, and for good reason. It is traditionally made with full-fat yogurt, water, and a generous amount of sugar, and sometimes topped with cream or flavored with fruit. These additions dramatically increase the calorie density.

For example, a branded 150 ml vanilla-flavored lassi contains approximately 142 kcal. A homemade version, especially a rich Punjabi-style one with full-fat curd, could be even higher. The significant calorie contribution comes from:

  • Sugar: Each teaspoon of sugar adds about 16 calories. Since sweet lassi can contain several teaspoons, this is a major factor.
  • Fat: Using full-fat yogurt introduces more calories from fat compared to low-fat or skim alternatives.
  • Additives: Cream, fruit pulp (like mango), and other syrups all contribute additional sugar and calories.

Salted Lassi (Namkeen Lassi)

In contrast, salted lassi is a more savory and often healthier choice, as it contains no added sugar. It's typically made with low-fat yogurt, water, salt, and spices like roasted cumin powder. These ingredients have a negligible impact on the overall calorie count.

Estimates for a salted lassi suggest a much lower calorie count. Based on nutrition data for similar serving sizes and preparations, a 150 ml serving is likely to be in the range of 60 to 80 kcal. The primary calories come from the yogurt itself, with minimal additions from spices.

Factors Influencing Lassi Calories

When trying to estimate the calories in your 150 ml lassi, consider the following:

  • Type of Yogurt: Full-fat yogurt has more calories than low-fat or non-fat yogurt. A cup of whole milk yogurt contains approximately 149 calories, whereas a cup of low-fat yogurt is around 154 calories (though the low-fat version may have added sugar).
  • Added Sugars: Sweeteners like white sugar, brown sugar, or honey are major calorie contributors. Many store-bought lassis are sweetened, so checking the nutrition label is crucial.
  • Fruits and Flavorings: Flavored lassis, such as mango or strawberry, include extra fruit pulp and often added sugar, increasing the calorie count significantly.
  • Cream and Butter: For a richer texture, some recipes call for a dollop of cream or butter, which substantially increases the fat and calorie content.

Sweet vs. Salty: A Calorie Comparison

To highlight the nutritional differences, let's compare two typical 150 ml servings.

Feature Homemade Sweet Lassi (approximate) Homemade Salty Lassi (approximate)
Calories 120-150 kcal 60-80 kcal
Ingredients Full-fat yogurt, sugar, water, optional cream Low-fat yogurt, water, salt, cumin powder
Primary Calorie Source Added sugar and yogurt fat Yogurt fat and protein
Healthier Choice Higher calorie, less ideal for weight management Lower calorie, better for weight management
Flavor Profile Sweet and rich Savory and tangy

Health Benefits Beyond Calories

Regardless of the calorie count, lassi offers several health benefits due to its primary ingredient: yogurt. Yogurt is a fantastic source of protein, calcium, and probiotics.

  • Aids Digestion: The probiotics, or beneficial gut bacteria, in yogurt help improve digestion, reduce bloating, and soothe the stomach.
  • Boosts Immunity: The live cultures found in lassi can help strengthen the body's immune system.
  • Rich in Calcium: The calcium in yogurt is essential for maintaining strong bones and teeth.
  • Good for Skin: Some research suggests that the consumption of lassi can help improve skin health by promoting collagen production.
  • Regulates Blood Pressure: Lassi can be a good source of potassium, which helps regulate blood pressure.

Conclusion: Making a Health-Conscious Choice

The question of how many calories in 150 ml of lassi has no single answer, as it depends entirely on the preparation. For those watching their weight or sugar intake, a salty lassi made with low-fat yogurt is the clear winner. This refreshing drink can be enjoyed with a fraction of the calories and none of the added sugar of its sweet counterpart.

If you prefer the sweet version, opt for a homemade one where you can control the sugar and fat content. Using a low-fat yogurt and a natural sweetener like a small amount of stevia or honey can make a significant difference. Ultimately, both versions offer health benefits, but being aware of the ingredients is the best way to manage your nutritional goals.

What are the approximate calories in 150 ml of a salty lassi?

Roughly 60-80 kcal, as it is made with low-fat yogurt and does not contain added sugar, relying on spices like cumin for flavor.

Frequently Asked Questions

Yes, lassi is healthy, particularly due to its probiotic content which benefits gut health. The overall healthiness depends on the preparation; a low-sugar, low-fat version is more beneficial, especially for weight management.

A 150 ml mango lassi will have more calories than plain lassi due to the sugar in the fruit and often added sweeteners. A 100 ml mango lassi can be around 107 kcal, making 150 ml approximately 160 kcal, though this varies.

Yes, but it is important to choose or prepare the right type. Opt for a salty lassi made with low-fat yogurt, no added cream, and no sugar. Sweet lassi is generally not recommended for weight loss due to its high calorie and sugar content.

A typical sweet lassi recipe includes full-fat yogurt, water, and sugar. Some variations may also include a spoonful of cream for a richer texture or fruit pulp for flavor.

Lassi and buttermilk differ mainly in taste and consistency. Lassi is thicker, sweeter, and can have higher calories, while chaas (Indian buttermilk) is thinner, savory, and very low in calories.

Yes, since lassi is made from yogurt, it is an excellent source of probiotics, which are beneficial bacteria that promote a healthy gut flora.

To make a low-calorie lassi, use non-fat or low-fat yogurt, substitute sugar with a natural sweetener like stevia or skip the sweetener entirely for a salty version. Use water or ice to get the desired consistency instead of milk or cream.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.