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How many calories in a 14 inch NY style pizza?

3 min read

According to nutritional data from chain restaurants, a 14-inch New York-style cheese pizza can contain over 1800 calories, with variables like cheese and toppings significantly altering the final count. This article explores how many calories in a 14 inch NY style pizza and the factors that influence its nutritional profile.

Quick Summary

A typical 14-inch New York style pizza can contain between 1800 and 2300+ calories for the whole pie, depending on the ingredients and amount of cheese and toppings used. Different pizzerias and preparation styles will also cause notable variations.

Key Points

  • Total Calories: A whole 14-inch NY style cheese pizza typically has between 1800 and 2300 calories.

  • Calories Per Slice: Assuming the pie is cut into 8 slices, each slice contains roughly 225 to 288 calories.

  • Topping Impact: High-fat meat toppings like pepperoni can add hundreds of calories to the total count.

  • Crust Thickness: The thin, hand-tossed NY crust is generally lower in calories than thicker, denser deep-dish or pan crusts.

  • Ingredient Variability: Calorie counts can differ greatly between pizzerias due to varying recipes, cheese amounts, and oil content.

  • Blot the Oil: Blotting excess oil from the surface of your pizza can help reduce some fat and calories.

In This Article

Understanding the Calorie Count of a 14-Inch NY Style Pizza

When you're craving that classic, foldable New York slice, it's natural to wonder about its nutritional impact. A definitive calorie count for a 14-inch NY style pizza is difficult to pinpoint exactly, as it varies widely based on the pizzeria's specific recipe, the amount of cheese, the thickness of the crust, and the toppings. However, a standard 14-inch cheese pizza, typically cut into 8 slices, generally falls in the range of 1800 to 2300 calories for the entire pie. This breaks down to roughly 225 to 288 calories per slice.

What Influences the Calorie Content?

Several key factors contribute to the total number of calories in your pizza. Understanding these can help you make more informed choices when ordering or making your own.

  • Crust Thickness: While New York style is known for its thin crust, variations exist. A thicker or oilier crust will have a higher caloric density due to more dough and fat.
  • Cheese Quantity and Type: The cheese is a primary source of fat and calories. The generous portion of full-fat mozzarella often used in NY style pizza contributes significantly to the total count. Opting for part-skim mozzarella or less cheese can reduce this.
  • Toppings: This is arguably the biggest variable. Adding high-fat, processed meats like pepperoni, sausage, or bacon will dramatically increase the total calorie, fat, and sodium content.
  • Sauce: While generally lower in calories than other components, some sauces can have added sugar or oil that contribute to the overall count.

The Impact of Toppings

Here is a general overview of how different toppings affect the calorie count of a standard 14-inch NY style pizza:

  • Pepperoni: One of the most popular toppings, pepperoni, can add a substantial amount of calories. A whole pepperoni pizza could have hundreds of additional calories compared to a plain cheese one.
  • Meat Toppings: Sausage, bacon, and other fatty meats are high in calories and saturated fat.
  • Vegetable Toppings: Adding vegetables like mushrooms, onions, or peppers adds minimal calories and can boost fiber and nutrients. Extra veggies are a great way to add flavor without a significant caloric increase.

Calorie Comparison: NY Style vs. Other Pizza Types

Comparing pizza styles highlights how much the base and ingredients matter. The signature thin crust of a New York slice is a key factor in its lower calorie count compared to thicker alternatives.

Pizza Style Crust Type Typical 14" Calories Average Calories Per Slice (8 Slices) Main Calorie Drivers
New York Style Thin, foldable ~1800-2300 225-288 Cheese, Meat Toppings
Deep Dish Thick, dense ~2500-3500+ 400-600+ Thick crust, high cheese, meat toppings
Hand-Tossed Medium ~2000-2800 250-350 Amount of dough and toppings
Thin Crust Very thin ~1500-2000 190-250 Less dough means lower base calories

Making a Healthier NY Pizza Choice

Even within the category of New York style, you can make smarter choices to manage your calorie intake. Here are some tips:

  1. Request Less Cheese: A simple request for less cheese can save you a significant number of calories and fat without sacrificing too much flavor.
  2. Load up on Veggies: Add fresh vegetables instead of fatty meats. This not only adds flavor and texture but also fiber, which can help you feel full longer.
  3. Blot the Oil: A classic New York trick is to blot the excess oil from the top of the pizza with a napkin. This can reduce some of the fat and calories.
  4. Pair with a Salad: Serving your slice with a side salad can add nutrients and volume to your meal, helping to balance your intake and increase feelings of fullness.
  5. Control Your Portion Size: The most straightforward way to control calories is to eat fewer slices. A single large slice of cheese pizza can be a reasonable part of a balanced meal.

Conclusion

While a 14-inch New York style pizza can contain a significant number of calories, the exact count depends heavily on the specific ingredients and portion size. A standard cheese pie is likely in the 1800-2300 calorie range, translating to about 225-288 calories per slice. By being mindful of toppings and portion sizes, it is possible to enjoy this classic treat while still being aware of its nutritional impact.

For more detailed nutritional information, especially when dining out, consult a resource like Nutritionix. It's also helpful to look at nutritional guides provided by specific pizzerias, as their recipes and ingredients can vary widely. Making informed choices about your toppings and portion size is key to enjoying your NY style pizza guilt-free.

Frequently Asked Questions

Frequently Asked Questions

A traditional 14-inch New York style pizza is typically cut into 8 large, foldable slices.

Yes, pepperoni and other fatty meat toppings are major calorie contributors. A pepperoni pizza will have a much higher calorie count than a standard cheese pizza.

NY style pizza, with its thin crust, is generally lower in calories per slice than thicker styles like deep dish or pan pizza.

To reduce calories, consider blotting the oil from the top, ordering less cheese, or loading up on low-calorie vegetable toppings instead of meats.

Yes, a whole 14-inch pizza can have a very high sodium content, potentially exceeding the daily recommended amount.

You can estimate by comparing it to similar pizzas with known nutritional facts, but remember that specific ingredients and preparation methods can vary widely.

Homemade pizza allows for better calorie control. By using less oil, part-skim cheese, and leaner toppings, you can make a version that is significantly lower in calories.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.