Skip to content

How Many Ounces of Vodka Are in a Twisted Tea?

3 min read

Despite tasting remarkably like a vodka-spiked iced tea, a standard Twisted Tea contains zero ounces of vodka. The alcohol in this popular beverage comes not from distilled spirits, but from a fermented, malt-based brew similar to beer.

Quick Summary

Twisted Tea is a flavored malt beverage with a 5% ABV, not a cocktail made with vodka. The alcohol is derived from fermented grains, similar to the process for making beer, but filtered to remove malty flavors. This creates a hard iced tea without any distilled spirits.

Key Points

  • No Vodka Present: Twisted Tea is not made with vodka; its alcohol comes from a malt base.

  • Malt Beverage Classification: Twisted Tea is categorized as a flavored malt beverage, similar to hard seltzers, not a spirit-based drink.

  • Brewed Alcohol: The alcohol is produced through the fermentation of malted barley, a process similar to brewing beer.

  • Clean Flavor Profile: The malt base is filtered to remove any beer-like taste before being blended with tea and flavorings.

  • Moderate ABV: The alcohol by volume (ABV) for a standard Twisted Tea is 5%, comparable to many light beers.

  • Non-Carbonated: Unlike beer or hard seltzers, Twisted Tea is non-carbonated, which contributes to its smooth, iced-tea-like texture.

In This Article

Demystifying the Hard Iced Tea: The Malt vs. Vodka Debate

Many consumers are surprised to learn that Twisted Tea does not contain vodka. This common misconception stems from the fact that it is a non-carbonated, sweet, and tea-flavored alcoholic drink, which mimics a homemade iced tea cocktail. However, Twisted Tea is legally classified as a flavored malt beverage, a category that includes products like hard lemonades and some hard seltzers. This distinction is crucial for understanding its production, flavor, and legal classification.

The Malt Beverage Production Process

The creation of Twisted Tea begins with a brewed alcohol base made from fermented malted barley, just like beer. Here is a step-by-step breakdown:

  • Mashing: The process starts by mixing malted barley with hot water to extract fermentable sugars.
  • Fermentation: Yeast is introduced to the sugar-rich liquid (called wort), which converts the sugars into alcohol and carbon dioxide.
  • Filtration: After fermentation, the malt base is filtered to remove the typical beer-like flavors, resulting in a cleaner, flavorless alcoholic liquid.
  • Blending: This neutral malt base is then blended with real brewed tea, sweeteners, and natural flavors, such as lemon, to create the final Twisted Tea product.

The Key Differences: Twisted Tea vs. a Vodka-Based Cocktail

To better illustrate why there are no ounces of vodka in a Twisted Tea, it is helpful to compare it directly to a vodka-based mixed drink. A classic "John Daly" or a homemade spiked iced tea would typically use a distilled spirit, such as vodka, as its alcohol source. Twisted Tea, by contrast, relies on a fermented, processed malt base.

Feature Twisted Tea (Flavored Malt Beverage) Vodka-Spiked Iced Tea (Mixed Drink)
Alcohol Source Fermented, filtered malt base from grains like barley. Distilled spirits, specifically vodka.
Flavor Profile Malt character is deliberately stripped away, leaving a clean, tea-forward taste. The distinct flavor of the vodka may be noticeable, depending on the amount and quality.
Carbination Non-carbonated, similar to regular iced tea. Can be non-carbonated or made with a carbonated mixer.
Strength (ABV) Standard Twisted Tea is typically 5% ABV. Can vary significantly depending on the recipe and amount of vodka added.
Primary Production Brewing and blending process in a brewery. Simple mixing of ingredients by a bartender or consumer.

Understanding Flavored Malt Beverages

The existence of flavored malt beverages like Twisted Tea is a fascinating part of the modern alcohol market. The technology to strip the malt base of its inherent flavors allows brewers to produce a wide array of flavored products under a beer-making license, sidestepping the regulations and taxes often associated with distilled spirits. This makes them a more accessible and often more affordable option for consumers. Brands like Twisted Tea have built a massive following by perfecting this process, offering a smooth, easy-drinking, non-carbonated alternative to beer and cocktails. While the company has also released a Sweet Tea Whiskey product, the iconic Twisted Tea hard iced tea remains a malt-based product.

The Rise of Hard Teas

The popularity of Twisted Tea has paved the way for an entire sub-category of hard teas, which has grown exponentially in recent years. This success is largely due to its approachable flavor profile, which appeals to a broad audience, including those who dislike the taste of beer. The non-carbonated nature is another key differentiator that sets it apart from both beer and many hard seltzers, contributing to its easy-drinking appeal. As long as consumers continue to seek out alternatives to traditional alcoholic beverages, the flavored malt beverage category will likely continue to thrive.

Conclusion

In summary, there is no vodka in a Twisted Tea. The product is a flavored malt beverage, not a cocktail made with distilled spirits. Its alcohol is derived from a filtered, fermented malt base, giving it a 5% ABV similar to many beers. This distinction is what allows it to taste like a spiked iced tea while being produced and regulated differently than a spirit-based drink. For those who want to add vodka to their hard tea, it must be done separately at home, as it is not an ingredient in the standard canned product.

Frequently Asked Questions

No, a Twisted Tea does not contain any vodka. Its alcohol comes from a fermented malt base, not from distilled spirits.

The alcohol in Twisted Tea is a malt-based alcohol, which is derived from fermented grains. The product is a flavored malt beverage, not a cocktail.

Yes, you can add vodka to a Twisted Tea to increase its alcohol content, but this is a DIY cocktail and not how the product is originally made.

A standard Twisted Tea has an alcohol by volume (ABV) of 5%, which is comparable to many traditional beers.

No, Twisted Tea is notably non-carbonated, giving it a smooth and flat texture similar to regular iced tea.

The malt base is filtered extensively after fermentation to strip away its original flavor, resulting in a neutral alcohol that can be flavored with tea and other ingredients.

Yes, while the traditional hard iced tea is malt-based, the Twisted Tea company also offers a separate product called Sweet Tea Whiskey, which contains whiskey.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.