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How much Himalayan salt to put in water to drink: Your guide to sole water and safe hydration

4 min read

With health guidelines often recommending limiting daily sodium intake to 5g (about 1 tsp), understanding how much Himalayan salt to put in water to drink is crucial for maintaining safe hydration and mineral balance. A popular method, sole water, offers a balanced way to add trace minerals to your diet.

Quick Summary

This guide details the proper sole water recipe, including the specific ratio for combining Himalayan salt and water. It covers daily intake recommendations, potential benefits, and important precautions to ensure responsible consumption.

Key Points

  • Follow the Sole Method: Make a concentrated sole solution by dissolving Himalayan salt crystals in water, then dilute a teaspoon of this solution in a glass of water for a controlled daily intake.

  • Start Small: Only add a small amount, typically one teaspoon of the concentrated sole water, to a full 8-ounce glass of plain water to avoid excessive sodium.

  • Consult a Doctor: If you have high blood pressure, kidney issues, or are on a sodium-restricted diet, speak with a healthcare provider before regularly drinking Himalayan salt water.

  • Check Your Total Sodium: Be mindful of your overall daily sodium intake from all food sources, as most people already consume more sodium than recommended.

  • Use High-Quality Salt: Use pure, coarse Himalayan salt crystals for making sole water, storing the solution in a glass jar with a non-metal lid.

  • Focus on Electrolytes: Drinking salt water can replenish electrolytes lost during heavy sweating, supporting better hydration, but it is not a magic cure.

In This Article

Understanding the 'Sole' Method

Drinking Himalayan salt dissolved in water is most commonly done using a method known as 'sole' (pronounced 'so-lay'). Sole is a concentrated, saturated solution of salt water that can be diluted daily. This method ensures a consistent and controlled dosage of minerals, rather than guessing with a pinch of salt each time. It's a safer and more precise approach to adding electrolytes to your hydration routine.

Step-by-Step Guide to Making Himalayan Salt Sole Water

  1. Gather Your Ingredients: You will need a clean glass jar with a non-metal lid, purified or filtered water, and coarse Himalayan pink salt crystals.
  2. Add Salt to the Jar: Fill the jar about one-quarter full with the Himalayan salt crystals. The coarse, larger grains are best as they dissolve slowly and help maintain saturation over time.
  3. Pour in Water: Fill the rest of the jar with water, leaving a small space at the top. Seal the lid tightly.
  4. Wait for Saturation: Shake the jar gently and let it sit for 12 to 24 hours. After this time, check the bottom of the jar for undissolved salt crystals. If all the salt has dissolved, add a few more crystals and wait another hour. A layer of undissolved salt indicates the water is fully saturated.
  5. Use Daily: Once your sole solution is ready, mix one teaspoon of the concentrated liquid into a full 8-ounce glass of fresh, filtered water. Drink this mixture once per day, preferably in the morning.

How Much Himalayan Salt to Drink Daily

While the sole method provides a controlled way to consume Himalayan salt water, individual needs and total sodium intake should be carefully considered. It is important to remember that most people already consume more than enough sodium from processed foods. For a daily drink, mixing one teaspoon of sole solution with water is a standard recommendation, but it is not a medically proven dosage and should be adjusted based on personal health and dietary needs.

Benefits and Important Precautions

Proponents of sole water suggest it offers several benefits, largely related to its electrolyte and mineral content. However, these benefits often lack robust scientific backing and should not be considered a miracle cure.

Potential Benefits

  • Hydration Support: Sodium is a key electrolyte that helps the body retain water, which is particularly beneficial for rehydration after intense exercise or in hot weather.
  • Electrolyte Balance: The trace minerals, such as potassium and magnesium, can help balance electrolytes lost through sweat.
  • Digestive Health: Some believe the minerals can aid digestion by stimulating stomach acid production.

Important Precautions

  • Sodium Overload: The primary risk of consuming salt water is excessive sodium intake, which can lead to high blood pressure, fluid retention, and heart disease, especially for those with existing health conditions.
  • Kidney Strain: High sodium intake forces the kidneys to work harder to filter out excess salt. Those with kidney issues should consult a doctor before consuming salt water regularly.
  • Iodine Deficiency: Unlike iodized table salt, Himalayan salt does not contain added iodine. Relying on Himalayan salt alone could lead to an iodine deficiency, which is critical for thyroid function.
  • Consult a Professional: Always consult a healthcare provider or registered dietitian before incorporating Himalayan salt water into your daily routine, especially if you have pre-existing health conditions or are on a sodium-restricted diet.

Comparison: Himalayan Salt vs. Table Salt

Feature Himalayan Salt Table Salt
Sourcing Hand-mined from salt mines in Pakistan. Processed from evaporated seawater or briny wells.
Processing Minimally processed, often unrefined. Heavily processed, with minerals removed.
Mineral Content Contains trace amounts of minerals like potassium, magnesium, and calcium, which give it its pink color. Primarily sodium chloride, with minerals removed. Often fortified with iodine.
Sodium Level By weight, contains virtually the same amount of sodium as table salt. Claims of it being lower in sodium are largely a myth. High sodium content due to fine grinding, which packs more into a teaspoon.
Iodine Content Typically lacks added iodine. Usually iodized to prevent iodine deficiency.

Final Thoughts on Drinking Himalayan Salt Water

While adding a small amount of Himalayan salt to your water using the sole method can be a simple way to incorporate trace minerals and support hydration, it is not a health miracle. The trace amounts of additional minerals are often negligible compared to a balanced diet rich in whole foods. For most people, simply maintaining adequate hydration with plain water is sufficient. For those with specific hydration needs, especially athletes, a dedicated electrolyte powder may offer a more balanced and effective mineral profile than sole water.

Remember, the key is moderation and being mindful of your total daily sodium intake. If you're on a sodium-restricted diet or have health concerns like high blood pressure or kidney disease, always consult a healthcare professional before making this a regular practice. Using Himalayan salt water responsibly means prioritizing your health and avoiding the risks associated with excessive sodium consumption.

Conclusion

For most people, a single teaspoon of concentrated sole water mixed into a glass of plain water, once daily, is a reasonable approach to adding Himalayan salt to their drinking routine. The sole method ensures a consistent and mild dose of minerals for hydration support. However, it is essential to proceed with caution, monitor your overall sodium consumption, and consult a healthcare professional, especially if you have underlying health conditions. This practice can be part of a balanced lifestyle, but it's not a substitute for a healthy diet and professional medical advice.

American Heart Association - How Much Sodium Should I Eat Per Day?

Frequently Asked Questions

The most common recommendation is to drink one teaspoon of a concentrated sole solution mixed into a full 8-ounce glass of water once a day, typically in the morning.

To make sole water, fill a glass jar one-quarter full with coarse Himalayan salt, fill the rest with filtered water, and let it sit for 12-24 hours. The sole is ready when there is still undissolved salt at the bottom.

Yes, consuming too much Himalayan salt can lead to excess sodium intake, which increases the risk of high blood pressure, fluid retention, and kidney strain, similar to consuming too much table salt.

As with any salt, the sodium and other electrolytes in Himalayan salt can help the body retain water and replenish minerals lost through sweating, aiding overall hydration.

Yes, for a simple electrolyte boost, you can add a small pinch of finely ground Himalayan salt directly to a glass of water. This is fine, but the sole method is more precise for controlled, consistent daily use.

While Himalayan salt contains trace minerals that table salt lacks, the quantities are too small to provide significant nutritional benefits. Both salts have very similar sodium levels and should be consumed in moderation.

Individuals with high blood pressure or other health conditions should consult a healthcare professional before adding Himalayan salt to their drinking water. The sodium content can be a risk, and it's important to monitor overall salt intake.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.