Skip to content

How much PB2 is in a protein shake?

3 min read

According to the brand’s official website, a standard serving of original PB2 is 2 tablespoons. How much PB2 is in a protein shake, however, depends on your desired flavor intensity, shake volume, and calorie goals. This guide will help you determine the perfect amount for your individual needs.

Quick Summary

This article explores the ideal amount of PB2 to add to a protein shake for optimal flavor and nutritional balance. It covers standard serving sizes, adjustments for taste and volume, nutritional comparisons, and tips for seamless blending to achieve a delicious, lower-fat peanut butter flavor.

Key Points

  • Start with 1–2 tablespoons: This amount is ideal for adding satisfying peanut flavor to most standard protein shakes without a gritty texture.

  • Adjust for intensity: For a more intense peanut butter flavor or in larger shakes, you can increase the amount of PB2 to 3 or 4 tablespoons.

  • Consider blending order: Add PB2 to your blender with the liquid ingredients before adding solids like ice or frozen fruit to ensure a smoother, lump-free consistency.

  • PB2 is low-fat: PB2 contains significantly less fat and fewer calories than traditional peanut butter, making it a popular choice for weight management.

  • Nutritional trade-offs exist: Unlike traditional peanut butter, PB2 lacks the healthy monounsaturated fats and beneficial Vitamin E, which are removed during processing.

  • Boosts protein: Beyond flavor, PB2 adds 5–6 grams of plant-based protein per 2-tablespoon serving, supporting muscle growth and satiety.

In This Article

Finding the Perfect PB2 Balance for Your Protein Shake

Adding PB2 to a protein shake is a popular strategy for boosting flavor while keeping fat and calorie counts low. The ideal amount isn't universal; it depends on your specific goals and taste preferences. While a standard serving is 2 tablespoons, many users adjust this based on the protein shake's size and other ingredients. Getting the right balance ensures a creamy, nutty taste without a gritty texture or overwhelming flavor.

The Standard Serving and How to Adjust

For a standard-sized protein shake, a good starting point is 1 to 2 tablespoons of PB2. This adds a noticeable peanut butter flavor and a modest protein boost without adding excessive calories. For a richer, more intense peanut butter taste, you can increase the amount, but be mindful of the added thickness and potential for grittiness. Alternatively, if you only want a hint of flavor, a single tablespoon might be sufficient.

Best Practices for Blending PB2:

  • Add it to the blender with liquids first. Add the PB2 and protein powder to your milk, water, or other liquid before adding ice or frozen fruit. This helps the powders dissolve more smoothly, reducing the chance of lumps.
  • Consider your shake's volume. For larger, meal-replacement shakes, you may need 3 to 4 tablespoons to maintain a strong peanut flavor. For a smaller, post-workout shake, 1 to 2 tablespoons is often enough.
  • Experiment with pre-mixing. Some users prefer to mix the PB2 powder with a little liquid first to create a paste before adding it to the main shake ingredients. This can help achieve a smoother consistency.

PB2 vs. Traditional Peanut Butter: A Nutritional Comparison

One of the main reasons to use PB2 is its lower fat and calorie profile. This makes it an excellent choice for those managing weight or on a low-fat diet. However, it's important to understand the nutritional trade-offs. Traditional peanut butter is a source of beneficial monounsaturated fats and fat-soluble vitamins like Vitamin E, which are largely removed from PB2 during processing.

Feature PB2 Powdered Peanut Butter (2 tbsp) Traditional Creamy Peanut Butter (2 tbsp)
Calories ~45-60 ~190
Total Fat 1.5-1.87g ~16g
Saturated Fat 0g ~2.5g
Protein 5-6g ~8g
Sugar 1-2g ~1g
Dietary Fiber 2g ~2g
Texture Powdery, requires blending Creamy, can separate

Adding PB2 for More Than Just Flavor

PB2 isn't just a flavor enhancer; it can also boost the protein content of your shake, especially if you're using a low-protein base. PB2 Original adds 5 grams of protein per 2-tablespoon serving, which can be a valuable addition for muscle building and satiety. It’s also naturally free of GMOs, gluten, and is vegan-friendly, accommodating a wide range of dietary needs. For those concerned about additives, options like PB2 Pure are available, which contain no added sugar or salt.

Popular Protein Shake Recipes with PB2

  1. Classic PB & Banana Shake: Blend 1 scoop vanilla protein powder, 2 tbsp PB2, 1 frozen banana, and 1 cup of almond milk.
  2. Chocolate Peanut Butter Shake: Combine 1 scoop chocolate protein powder, 2 tbsp PB2 with Premium Chocolate, 1 cup milk of choice, and a handful of ice.
  3. PB & J Shake: Mix 1 scoop vanilla protein powder, 1 tbsp PB2, 1 tbsp sugar-free grape preserves, and 1 cup of milk.
  4. Weight Loss PB Shake: Blend 1 scoop whey protein, 2 tbsp PB2, a small handful of spinach, and 1 cup of unsweetened almond milk for a nutrient-dense, low-calorie option.

Conclusion

Ultimately, the amount of PB2 you add to a protein shake is a matter of personal preference and dietary needs. A good starting point for most is 1 to 2 tablespoons, which provides a satisfying peanut butter taste with minimal added calories. For those seeking maximum flavor, a larger dose is fine, as long as you account for the slight increase in calories. By understanding the nutritional differences between PB2 and traditional peanut butter, you can make an informed choice that best supports your health and fitness goals. Whether you’re looking to reduce fat intake, manage weight, or simply enjoy a delicious shake, PB2 offers a versatile and effective solution.

Frequently Asked Questions

Frequently Asked Questions

Two tablespoons of original PB2 contain approximately 45–60 calories, which is considerably less than the approximately 190 calories found in an equivalent serving of traditional peanut butter.

Adding PB2 will increase the thickness of your protein shake. Using 1 to 2 tablespoons is unlikely to significantly alter the texture, but adding more can create a thicker, creamier consistency.

Yes, PB2 is often used in protein shakes for weight loss because it provides a rich peanut flavor with a fraction of the calories and fat of regular peanut butter. It helps satisfy cravings while keeping your shake low-calorie.

A standard 2-tablespoon serving of PB2 Original provides around 5 to 6 grams of protein, adding a useful boost to the total protein content of your shake.

You can use PB2 as a replacement for regular peanut butter in most shake recipes. However, keep in mind that the flavor is less intense and the texture is different. For a richer result, some suggest using 2 tablespoons of PB2 plus a half tablespoon of regular peanut butter.

For the smoothest shake, add the PB2 and your protein powder to the liquid base (like milk or water) first. Blend these ingredients thoroughly before adding thicker items such as ice or frozen fruit.

Yes, PB2 products are certified gluten-free, vegan, and non-GMO, making them suitable for a variety of dietary preferences.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.