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How much protein is in a breakfast burrito?

3 min read

According to the USDA, a standard homemade breakfast burrito with eggs, sausage, and cheese contains roughly 20-30 grams of protein, though this can vary wildly. Understanding how much protein is in a breakfast burrito is key to customizing this popular meal to fit your specific nutritional goals.

Quick Summary

An analysis of the protein content of breakfast burritos, detailing how ingredients like eggs, meat, beans, and cheese impact the total amount and offering strategies to boost the protein.

Key Points

  • Variable Content: The protein in a breakfast burrito ranges from 20-40+ grams, depending heavily on the ingredients and portion sizes.

  • Eggs are a Base: Each large egg provides around 6 grams of high-quality protein, forming a key part of the total.

  • Meat is a Major Contributor: Sausage, bacon, and especially lean chicken or turkey significantly boost the protein count.

  • Boost with Beans and Cheese: Incorporating black beans and cheese adds extra protein and makes the meal more filling.

  • Easy Upgrades: Adding extra eggs, lean meat, Greek yogurt, or hemp seeds are simple ways to increase protein.

  • Customization is Key: By selecting ingredients carefully, you can tailor your breakfast burrito to precisely match your dietary goals.

In This Article

The Core Components of a Breakfast Burrito

The protein content of a breakfast burrito is not fixed; rather, it is a dynamic value determined by the specific ingredients and their quantities. To understand the total protein, one must first look at the main protein-contributing components.

Eggs

Eggs are a foundational ingredient in many breakfast burritos and a reliable source of high-quality protein. One large egg contains about 6 grams of protein. Thus, a burrito with two or three eggs will immediately contribute 12-18 grams of protein.

Meat

Meat is often the most significant protein source. Popular choices include:

  • Sausage: A quarter-pound (4 oz) of cooked sausage can add around 14-16 grams of protein.
  • Bacon: Four to five strips of bacon can provide approximately 10-12 grams of protein.
  • Shredded Chicken or Turkey: Using lean poultry is a great way to boost protein. A half-cup of shredded chicken breast can offer over 20 grams.
  • Chorizo: A spicy and flavorful option, chorizo can add a substantial amount of protein, though it's typically higher in fat.

Cheese

Cheese not only adds flavor and texture but also a considerable amount of protein. A quarter-cup of shredded cheddar cheese can contribute 7-8 grams of protein. Other cheeses like mozzarella or a Mexican blend offer similar amounts.

Beans and Other Ingredients

For a plant-based boost, beans are an excellent addition. A half-cup of black beans can add 8 grams of protein. While not a massive source, ingredients like tortillas also contribute a small amount, typically 3-5 grams per large tortilla. Adding vegetables like peppers, onions, and spinach provides micronutrients but has minimal impact on the total protein.

Comparison Table: Protein by Burrito Type

To illustrate the variations, here is a comparison of estimated protein content for different breakfast burrito configurations. These numbers are approximate and will vary based on exact portion sizes.

Burrito Type Key Ingredients Estimated Protein (grams)
Standard Egg & Sausage 2 eggs, 4oz sausage, 1/4 cup cheese 30-35
Bacon & Egg 2 eggs, 5 strips bacon, 1/4 cup cheese 29-33
High-Protein Chicken 2 eggs, 1/2 cup shredded chicken, 1/4 cup cheese 35-40
Vegetarian Bean & Cheese 2 eggs, 1/2 cup black beans, 1/4 cup cheese 27-31
Vegan Scramble Tofu scramble (1/2 cup), 1/2 cup black beans 20-25

How to Supercharge Your Burrito's Protein

If you're aiming for a high-protein diet, you can easily modify your breakfast burrito to pack more punch. Here are some effective strategies:

  • Add Extra Meat: Double up on your favorite protein source, whether it's sausage, bacon, or lean shredded chicken. Alternatively, combine two types of meat for more variety and a higher total.
  • Increase the Eggs: Simply adding an extra egg or two can significantly boost the protein. Consider using egg whites, which are almost pure protein, to reduce fat.
  • Incorporate Beans: Black beans or refried beans are a fantastic way to add both plant-based protein and fiber, making the burrito more filling.
  • Use Greek Yogurt or Cottage Cheese: Instead of sour cream, top your burrito with a dollop of plain Greek yogurt, which is packed with protein. Mixing cottage cheese into the scrambled eggs is another clever trick.
  • Sprinkle in Seeds: A tablespoon of hemp seeds can add about 3 grams of protein. They have a mild, nutty flavor and can be mixed right into the scramble.

High-Protein Ingredient Ideas

Here is a list of ingredients you can use to boost your breakfast burrito's protein profile:

  • Lean Ground Turkey: Excellent lean meat substitute for sausage.
  • Tofu or Tempeh: Perfect for a vegan protein boost in a scramble.
  • Lentils: Cooked lentils can be mixed in for texture and a protein increase.
  • Protein Powder: A flavorless or savory protein powder can be stirred into the egg mixture.
  • Nutritional Yeast: Adds a cheesy, umami flavor and a bit of protein.

Conclusion: Customizing Your Protein Intake

Ultimately, the amount of protein in a breakfast burrito is entirely customizable. By choosing your ingredients wisely, you can create a burrito with a moderate protein count of 20-30 grams or elevate it to a powerhouse meal containing 40+ grams. It's a versatile, delicious way to meet your nutritional needs, whether you're focused on muscle building, weight management, or simply starting your day with a satisfying and fuel-filled meal. For more information on nutritional values, you can consult reliable sources like the USDA's food database here.


Frequently Asked Questions

The primary protein source in a standard breakfast burrito is typically the eggs and any meat included, such as sausage or bacon.

Yes, absolutely. By adding lean meats like shredded chicken, extra eggs, cheese, and beans, you can easily turn a breakfast burrito into a high-protein meal.

For a vegetarian version, use a tofu scramble instead of eggs, load up on black beans, and add cheese. Nutritional yeast is another good protein-rich addition.

Yes, the tortilla does contribute a small amount of protein, usually 3-5 grams for a standard large flour tortilla.

Most common vegetables added to a breakfast burrito, such as peppers and onions, have a minimal impact on the overall protein count.

To get more protein without adding more meat, you can increase the amount of eggs, use Greek yogurt instead of sour cream, or add beans and cottage cheese to the scramble.

Yes, the protein from a typical breakfast burrito with eggs and cheese is considered complete because it contains all nine essential amino acids.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.