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How much sugar does an icy pole have?

4 min read

According to a LiveLighter analysis, some popular icy poles can contain as much as five teaspoons of sugar in a single serve. The actual amount, however, varies widely depending on the brand, flavour, and type of icy pole you choose.

Quick Summary

The sugar content in icy poles varies significantly by brand, with many containing added sugar and limited nutritional value. Comparing nutrition labels and opting for homemade or low-sugar varieties can help manage sugar intake from these frozen treats.

Key Points

  • Significant Variation: The amount of sugar in an icy pole differs greatly by brand, with some containing up to five teaspoons of sugar per serve.

  • Added vs. Natural Sugar: Many commercial icy poles are sweetened with added sugars, not just natural fruit sugars, even in "fruit" flavours.

  • Read the Label: Check the 'Total Sugars' on the nutrition panel and compare products using the 'per 100g' value to make informed choices.

  • Healthier Alternatives: Opt for low or no-added-sugar varieties like Kisco Juice Pops or make your own at home using real fruit to control ingredients.

  • Moderation is Key: Enjoying icy poles occasionally and managing portion sizes is recommended, as advised by health experts.

In This Article

Understanding the sugar content in icy poles

Icy poles, also known as ice blocks or popsicles, are a popular warm-weather treat, but their high sugar content can be a concern for many. The term 'icy pole' covers a broad range of products, from simple water-based fruit juice blocks to creamy, flavoured varieties. The amount of sugar can differ dramatically based on whether it is made with pure fruit juice, added sugars, or artificial sweeteners.

Most commercial icy poles derive their sweetness primarily from added sugars like sucrose, fructose, and corn syrup. Even options marketed as 'fruity' can be loaded with concentrated fruit juices that, despite originating from fruit, act similarly to added sugars when processed by the body, stripping away the fibre found in whole fruit. According to a LiveLighter report, some fruit-flavoured icy poles contain up to five teaspoons of sugar per serving, making it possible for a child to reach their recommended daily added sugar limit in just one go.

How to read the nutrition label

To accurately determine the sugar content of an icy pole, always check the nutritional information panel (NIP) on the packaging. Here's what to look for:

  • Serving Size: Pay attention to the serving size, as this dictates how much of the product the listed nutritional information applies to. For example, a Peters Lemonade Icy Pole often has a serving size of 75g.
  • Total Sugars: The 'Total Sugars' line on the NIP includes both naturally occurring and added sugars. While this line doesn't differentiate, comparing it against the ingredients list can often give you a clue. If sugar is listed as one of the first few ingredients, the sugar content is primarily added.
  • Per 100g Comparison: Many labels also provide nutrition information 'per 100g' or 'per 100mL'. This is the most effective way to compare different brands and varieties, as it standardises the serving size for easy comparison. Some brands, like LiveLighter, recommend choosing options with less than 15g of sugar per 100g.

Comparison of popular icy pole brands

The sugar content can vary widely between different icy pole products. Below is a comparison table showcasing the sugar per serve and per 100g for a few examples based on available nutrition data:

Brand & Flavour Sugar per Serve Sugar per 100g Notes
Peters Icy Pole Lemonade 10.7g (75g serve) 14.2g Contains added sugar.
Paddle Pop Cyclone (Older version) ~20g (92g serve) ~21.7g Noted for high sugar; reformulated by brand.
Peters Frosty Fruits Tropical (50% less sugar) 7.2g (67g serve) 10.7g A reduced-sugar alternative.
Kisco Juice Pops <2g (30g serve) ~4.7g Marketed as a lower sugar option.
Coles Lemonade Ice Block (Older version) ~13.1g (80g serve) ~16.4g An example of a standard, higher-sugar option.

Healthier alternatives and tips

For those looking to reduce their sugar intake, several healthier options exist. The primary difference often lies in the source of the sweetness, favouring natural sugars from whole fruits and avoiding added sugars. Here are some tips and alternatives:

  • Make Your Own: The most effective way to control sugar is to make your own icy poles at home. Use a blend of real fruit, water, and perhaps a small amount of honey or maple syrup for sweetness, or rely on the fruit's natural sugar entirely. This also provides fibre and vitamins not found in most commercial versions.
  • Choose Lower-Sugar Options: Look for brands that explicitly state 'low sugar' or 'no added sugar' on the packaging. Brands like Kisco Juice Pops are examples of lower sugar alternatives available on the market.
  • Read Ingredients Carefully: Don't be fooled by labels claiming 'real fruit'. Many such products use concentrated fruit juices and purées, which increase sugar content without the fibre benefits of eating whole fruit.
  • Portion Control: For children, limiting the serving size is key to managing sugar intake. Opting for smaller, mini-sized popsicles is a simple strategy to reduce the sugar hit.

Conclusion

While icy poles can be a refreshing treat, their sugar content is often higher than many people realise. The answer to 'how much sugar does an icy pole have?' is not a single number but a spectrum, depending on the brand and formulation. By reading nutritional labels, comparing products based on their sugar per 100g, and considering healthier homemade or low-sugar alternatives, you can make more informed choices. Enjoying these treats in moderation, as recommended by health experts, remains the best approach to managing your daily sugar intake.

Note: The sugar content for older or previously mentioned products, such as certain Paddle Pop and Coles varieties, may have been updated since earlier studies. Always check the most current product packaging for the most accurate nutrition information.

Frequently Asked Questions

Most commercial icy poles are not considered a healthy snack due to their high content of added sugars and lack of fibre. While they can be enjoyed in moderation, healthier alternatives like homemade fruit pops are recommended for more frequent consumption.

Check the nutrition information panel on the packaging. The 'Total Sugars' line and the list of ingredients (where sugar is often one of the first few listed) are good indicators of high sugar content.

A standard Peters Lemonade Icy Pole (75g serve) typically contains around 10.7g of sugar. The nutrition information per 100g is approximately 14.2g of sugar.

Not necessarily. Many 'real fruit' icy poles use concentrated fruit juice, which concentrates the sugar and removes the natural fibre found in whole fruit. This makes them less beneficial than eating whole fruit.

Yes, making your own icy poles is a great way to control sugar intake. Simply blend real fruit and water, or add a small amount of natural sweetener like honey, and freeze in moulds.

Yes, some brands offer sugar-free options that use sugar substitutes. While these contain no sugar, it is still advisable to consume them in moderation as with any treat.

The World Health Organization (WHO) recommends children limit their added sugar intake to less than 5 to 10 per cent of their daily energy intake, which equates to roughly three to six teaspoons a day.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.