The Primary Reason Built Bars Are Not Halal
The most significant and undeniable factor that makes Built protein bars non-Halal is the inclusion of animal-based gelatin. According to a distributor of Built Bar products, the company explicitly states that the gelatin used in their bars is an animal protein and is not Halal or Kosher. Gelatin is a protein derived from the collagen found in the bones, skin, and connective tissues of animals, most commonly cows or pigs. In Built Bars, it is used to create and stabilize the unique chewy, foamy texture. Since the source of this animal-derived gelatin is not guaranteed to be from animals slaughtered in the proper Islamic manner (or excludes pigs), it renders the product impermissible for Muslims.
The Ambiguity of Built Bar's Gelatin Source
While some consumer queries have returned answers that the gelatin is bovine (beef), other responses have pointed to potential cross-contamination. One Amazon query, for example, mentions that while the bars use beef gelatin, the manufacturing facility also uses pork gelatin for other products, creating a risk of pork exposure. Given the uncertainty and the company's own blanket statement that the product is not Halal, it is safest for Muslims to avoid it entirely.
The Secondary Concern: Whey Protein and Certification
In addition to the gelatin issue, another ingredient requires scrutiny: whey protein. Whey protein is a byproduct of cheese production, which itself can be a complex process from a Halal perspective. The enzymes (rennet) used to curdle the milk to make cheese can be derived from either microbial sources or animal sources, such as pigs. If the enzymes are sourced from a non-Halal animal, the resulting whey is not Halal. To be considered Halal, the entire production chain must adhere to Islamic law and receive Halal certification. There is no information or evidence to suggest that the whey protein isolate used in Built Bars has been certified as Halal.
Comparison: Built Bar vs. Halal Protein Alternatives
| Feature | Built Bar (Example: Brownie Batter Puff) | Certified Halal Protein Bar (Example: Nibl) | Vegan Protein Bar (Example: Aloha) |
|---|---|---|---|
| Halal Status | Not Halal | Certified Halal | Halal by nature (plant-based) |
| Gelatin | Contains animal-based gelatin | Does not contain gelatin | Does not contain gelatin |
| Whey Protein | Contains whey protein isolate; not Halal-certified | Contains Halal-certified whey protein | Contains plant-based protein (e.g., pea, brown rice) |
| Cross-Contamination Risk | Potential for porcine cross-contamination | Minimised by strict Halal standards | Does not apply (no animal products) |
| Certification | No Halal or Kosher certification | Holds Halal certification | Vegan certified |
How to Find Truly Halal Protein Bars
For Muslims seeking protein bars that align with their dietary principles, there are reliable steps to take:
- Look for Official Halal Certification: The most reliable method is to check for a logo from a recognized Halal certifying body on the product packaging. Organizations like the Islamic Services of America (ISA) or various country-specific bodies provide stringent oversight to ensure products meet Halal standards.
- Choose Vegan or Plant-Based Options: Vegan protein bars, by definition, contain no animal products. This means they will not contain animal-derived gelatin or whey protein and are generally a safe choice for Halal diets, provided other ingredients are also permissible.
- Check Ingredient Lists Thoroughly: Always read the full ingredient list. Watch for any mention of gelatin or collagen. If a product contains whey, look for a specific Halal certification or confirm with the manufacturer that the whey itself is certified Halal and not processed with non-Halal enzymes.
- Research Specific Brands: Companies that cater specifically to the Halal market are a great resource. Brands like Nibl, as mentioned in search results, are made specifically as Halal protein bars.
Conclusion
In conclusion, Built protein bars are not Halal due to the presence of animal-derived gelatin, a fact confirmed by the company itself. Furthermore, the lack of specific Halal certification for ingredients like whey protein isolate and the potential for cross-contamination with non-Halal ingredients solidify their unsuitability for a Muslim diet. For those observing Halal dietary laws, the best approach is to seek out products with clear and reliable Halal certification or opt for verified vegan alternatives. The responsibility lies with the consumer to carefully examine labels and research brands to ensure compliance with religious dietary requirements.
Authoritative Outbound Link
For additional information regarding Halal protein sources, you can consult the official website of a reputable Halal certifying body like ISA Halal: https://www.isahalal.com/
