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Is Chipotle Good for Low Carbs? A Definitive Guide

4 min read

Over 50% of adults on low-carb diets report difficulty finding suitable fast-food options. Fortunately, Chipotle's customizable menu makes it an excellent choice for those asking, “Is Chipotle good for low carbs?”.

Quick Summary

This guide breaks down how to navigate Chipotle's menu to build a satisfying low-carb or keto-friendly meal by choosing the right bases, proteins, and toppings while avoiding high-carb ingredients.

Key Points

  • Start with the Right Base: Choose a salad with lettuce or the cilantro-lime cauliflower rice instead of traditional rice, beans, and tortillas.

  • Choose Low-Carb Proteins: All of Chipotle's meat options, including chicken, steak, carnitas, and barbacoa, are low in carbohydrates.

  • Pile on Low-Carb Toppings: Opt for guacamole, cheese, sour cream, and salsas like pico de gallo to add flavor and healthy fats.

  • Avoid Hidden Carbs: Steer clear of rice, beans, corn salsa, and the honey vinaigrette, as these are all high in carbs.

  • Build Your Own Bowl: Chipotle's customizability is perfect for creating a keto-friendly meal tailored to your needs.

In This Article

Understanding Chipotle's Customizable Low-Carb Potential

Chipotle's build-your-own approach is the secret to its success as a low-carb destination. Instead of relying on pre-made meals, you have full control over every ingredient that goes into your bowl or salad. By making smart substitutions and avoiding high-carb staples, you can easily craft a meal that aligns with your dietary goals without sacrificing flavor. The key is to start with the right foundation and layer on ingredients strategically to create a satisfying and nutrient-dense meal.

The Best Low-Carb Bases and Proteins

The foundation of any low-carb Chipotle meal is what you choose as your base. Forget the traditional tortillas and rice; you have far better, low-carb options available. For a base, consider either a Salad (using romaine or supergreens) or a Burrito Bowl (simply requesting no rice). For proteins, all of Chipotle's meat options are low in carbs and high in protein.

Low-Carb Base Options:

  • Romaine Lettuce: A near-zero-carb base for a refreshing salad.
  • Supergreens Lettuce Blend: An extra-nutrient-dense mix of greens.
  • Cilantro-Lime Cauliflower Rice: An official Chipotle offering that provides a rice-like texture with significantly fewer carbs.

Low-Carb Protein Options:

  • Chicken: A lean, reliable source of protein with 0g net carbs.
  • Steak: Rich in flavor and high in protein, also with 0g net carbs.
  • Carnitas: Tender, braised pork with 0g net carbs.
  • Barbacoa: Shredded braised beef with 1g net carb per serving.
  • Sofritas: Plant-based tofu braised with peppers and spices. At 6g net carbs, it's a higher-carb protein but still manageable for many low-carb diets.

Building Your Bowl: Low-Carb Toppings and Add-ons

This is where you can add flavor, healthy fats, and bulk to your meal. Choosing the right toppings is crucial for both taste and macronutrient balance. Focus on veggies, cheeses, and salsas that don't contain added sugars or starchy vegetables like corn.

  • Cheese: Shredded cheese adds fat and flavor with minimal carbs (1g net carb).
  • Guacamole: An excellent source of healthy fats, with 2g net carbs per serving.
  • Sour Cream: Adds healthy fats and a creamy texture (2g net carbs).
  • Salsas: Fresh Tomato Salsa (Pico de Gallo), Tomatillo-Green Chili, and Tomatillo-Red Chili are all low-carb options. Be sure to skip the Roasted Chili-Corn Salsa, as it's a high-carb offender.
  • Fajita Veggies: Sautéed onions and peppers add flavor and substance for only 4g net carbs.

What to Avoid: Hidden Carbs at Chipotle

While many options are low-carb friendly, several menu items are high in carbohydrates and should be avoided. These can quickly derail your low-carb efforts if you aren't careful.

High-Carb Ingredients to Avoid:

  • Tortillas & Chips: The flour tortillas and tortilla chips are packed with refined carbs.
  • Rice: Both white and brown rice are staples at Chipotle but are off-limits for low-carb diets. The new Cilantro-Lime Cauliflower Rice is the safe alternative.
  • Beans: Black and pinto beans are high in carbohydrates and should be skipped.
  • Corn Salsa: The corn salsa contains starchy corn and sugar, making it a high-carb topping.
  • Vinaigrette: The Chipotle Honey Vinaigrette dressing is loaded with sugar and should be avoided. Opt for salsa or sour cream instead.

Comparison of Low-Carb Chipotle Options

Here is a quick look at the base nutritional breakdown for common low-carb and high-carb options at Chipotle. These values represent a standard serving size and can help you make informed decisions quickly. Note that some values may vary slightly based on preparation.

Item Total Carbs (g) Fiber (g) Net Carbs (g) High-Carb or Low-Carb?
Romaine Lettuce 1 1 0 Low-Carb
Chicken 1 1 0 Low-Carb
Cilantro-Lime Cauliflower Rice 5 2 3 Low-Carb
Fajita Veggies 5 1 4 Low-Carb
Guacamole 8 6 2 Low-Carb
Fresh Tomato Salsa 4 1 3 Low-Carb
Flour Tortilla (Burrito) 49.2 1.8 47.4 High-Carb
White Rice 41.5 0.1 41.4 High-Carb
Black Beans 22.0 8.6 13.4 High-Carb
Corn Salsa 15.5 0.6 14.9 High-Carb

Conclusion

In conclusion, the answer to "Is Chipotle good for low carbs?" is a resounding yes, provided you know how to navigate the menu strategically. By choosing a salad or burrito bowl without rice and beans, and opting for high-quality proteins like chicken, steak, or carnitas, you can build a delicious and satisfying low-carb meal. Loading up on low-carb toppings such as guacamole, sour cream, cheese, and fresh salsas adds flavor and healthy fats to keep you feeling full. The key is to be mindful of hidden carbs in items like tortillas, rice, and sugary dressings. With a little planning, Chipotle can be a convenient and tasty option for anyone following a low-carb diet.

How to Build the Ultimate Low-Carb Chipotle Bowl

  1. Start with the base: Choose a Salad with romaine or supergreens, or a bowl with cilantro-lime cauliflower rice.
  2. Pick your protein: Select a high-quality, low-carb option like steak, chicken, or carnitas.
  3. Add your toppings: Pile on fajita veggies, cheese, and sour cream.
  4. Finish with healthy fats and flavor: Top with fresh tomato salsa and a scoop of guacamole for healthy fats.
  5. Enjoy! With these simple modifications, you can enjoy a flavorful, filling meal without the carbs.

A Typical Low-Carb Chipotle Order

Here is an example of a simple but satisfying low-carb order:

  • Base: Salad with romaine lettuce or supergreens
  • Protein: Chicken or Steak
  • Add-ons: Cheese, Sour Cream, Fresh Tomato Salsa, and Guacamole

This meal is rich in protein and healthy fats, and is low in net carbs, making it a perfect fit for a keto-friendly diet.

Pro-Tips for Optimizing Your Order

  • Use the App: Use the Chipotle app to easily customize your meal and see nutritional information before you order.
  • Ask for Extra: Since you're skipping the rice and beans, don't be afraid to ask for extra lettuce or fajita veggies to increase the volume of your meal for free.
  • Sauce on the Side: If you want to try the queso (3g net carbs), consider getting it on the side to control your portions.
  • Double Protein: For an extra protein boost, ask for double meat. This is especially useful if you're very active.
  • Plan Ahead: Knowing exactly what you will order before you go will help you avoid impulse decisions and stick to your low-carb plan.

Frequently Asked Questions

Yes, Chipotle is an excellent choice for a keto diet. By customizing your order to avoid high-carb items like rice, beans, and tortillas and focusing on low-carb proteins and toppings, you can easily create a meal that fits your ketogenic goals.

The best low-carb base options at Chipotle are either a salad with romaine lettuce or the recently introduced cilantro-lime cauliflower rice, which provides a rice-like experience with far fewer carbs.

All of the traditional meat options like chicken, steak, and carnitas have 0 grams of net carbs per serving, making them all excellent choices for a low-carb diet.

Yes, most of the salsas are low in carbs. The Fresh Tomato Salsa (pico de gallo), Tomatillo-Green Chili Salsa, and Tomatillo-Red Chili Salsa are all low-carb options. You should avoid the Roasted Chili-Corn Salsa, however, as it is high in carbohydrates.

Yes, both guacamole and sour cream are good options for a low-carb diet. They add healthy fats and flavor to your meal and have relatively low net carb counts per serving.

To keep your meal low-carb, you should avoid tortillas, rice, all beans, the corn salsa, and the Chipotle Honey Vinaigrette dressing.

A great low-carb order would be a salad with romaine lettuce, chicken or steak, cheese, fresh tomato salsa, and guacamole. This offers high protein and healthy fats while keeping carbs very low.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.