The Shifting Landscape of Hershey's Ingredients
For many years, the Hershey Company, like many major food manufacturers, used ingredients derived from genetically modified (GM) crops, most notably sugar from sugar beets and soy lecithin from GM soybeans. However, a significant consumer movement, propelled by organizations like GMO Inside, led to a re-evaluation of its ingredient sourcing.
In 2015, Hershey's publicly announced a major shift to simplify its ingredients and transition some of its most iconic products away from genetically modified sources. This was a watershed moment for consumer transparency in the confectionery industry. This initiative was part of a larger plan to align with evolving consumer preferences for simpler, more recognizable food components.
A Closer Look at Flagship Products
By the end of 2015, Hershey's successfully transitioned its flagship Milk Chocolate Bars and Kisses to a non-GMO formula. This involved two critical ingredient changes:
- Sugar: The company swapped genetically modified sugar beet sugar for non-GMO cane sugar.
- Soy Lecithin: It replaced the commonly used GM soy lecithin with a non-GMO version sourced from soybeans.
These classic products, as well as a selection of other items, were reformed to exclude artificial vanillin and emulsifiers, further solidifying the 'simpler ingredients' claim.
Beyond the Classics: Where GMOs Linger
While the changes to Milk Chocolate Bars and Kisses were significant, they did not apply to the entire product portfolio. According to Hershey's own FAQ, many products continue to be made with GMO ingredients. In the United States, common ingredients derived from GM crops include:
- Corn (found in corn syrup)
- Soy (in various forms)
- Sugar beets
Many of Hershey's ingredient suppliers provide these conventionally sourced ingredients. Therefore, for products outside the specifically reformulated lines, the presence of GMOs is highly likely. This is where a mindful nutrition diet and consumer diligence become essential.
Navigating a Non-GMO Nutrition Diet with Hershey Products
For consumers committed to a non-GMO nutrition diet, simply grabbing a Hershey's product off the shelf is not sufficient. Transparency is key, and Hershey's provides resources for those seeking non-GMO or organic options.
How to Find Non-GMO Hershey Products
Hershey's has responded to the demand for ingredient transparency by utilizing technology and clear labeling.
- SmartLabel®: By scanning the QR code on most U.S. product packages, consumers can access SmartLabel®, a technology that provides detailed information about ingredients, allergens, and nutritional facts, including whether bioengineered ingredients are used.
- Non-GMO Project Verified Products: The company offers specific products that have undergone third-party verification from the Non-GMO Project, ensuring they meet strict standards for non-GMO ingredients. A list of such products includes:
- barkTHINS snacking chocolate
- Hershey's Natural Unsweetened Cocoa
- Hershey's Simply 5 Syrup
- Certified Organic Products: For a fully non-GMO and organic option, Hershey's offers a line of Certified Organic products, including milk and dark chocolate bars and Reese Peanut Butter Cups.
Interpreting the Ingredient List
When checking a product for its GMO status, it is important to know what to look for on the label. While the Non-GMO Project Verified label is the clearest indicator, understanding ingredient terminology is also helpful. Pay attention to specific ingredients like "sugar" (cane vs. beet) and "soy lecithin." The source and processing methods matter.
Comparing Non-GMO vs. Conventional Hershey Products
The differences between Hershey's conventional and non-GMO-friendly products are best illustrated in a direct comparison. This table helps clarify which choices align with a non-GMO nutrition diet.
| Feature | Conventional Hershey's Product | Non-GMO Friendly Hershey's Product |
|---|---|---|
| Example | HERSHEY'S Chocolate Bar (Non-reformulated) | barkTHINS Dark Chocolate with Sea Salt |
| GMO Status | May contain GMO ingredients like sugar from sugar beets or corn syrup. | Non-GMO Project Verified, contains no GMO ingredients. |
| Emulsifier | Soy lecithin, potentially from GM sources. | Non-GMO soy lecithin or no soy lecithin. |
| Sugar Source | Historically included sugar from GM sugar beets. | Uses cane sugar or other non-GMO sweeteners. |
| Verification | Not third-party certified non-GMO. | Non-GMO Project Verified or USDA Organic certification. |
Making Informed Choices for Your Nutrition Diet
Ultimately, whether a Hershey's product is right for a non-GMO diet depends on the specific item. The company has made commendable strides in offering simpler and verified non-GMO options, but it has not converted its entire product line. This requires consumers to stay informed and read labels. By using resources like SmartLabel and looking for specific verification labels, you can confidently navigate your choices. A key aspect of a sound nutrition diet is knowing what you consume, and with Hershey's, that knowledge is available if you look for it.
Conclusion: A Complicated Answer for the Conscientious Consumer
Is Hershey non-GMO? The answer is both yes and no. The company's transparency has made it clear that while some of its most famous products are now made without genetically modified ingredients, many others are not. The availability of Non-GMO Project Verified and Certified Organic alternatives allows consumers to enjoy a treat while adhering to their dietary preferences. For those prioritizing a strict non-GMO nutrition diet, vigilance is key, and the best practice is to always check the label or use the SmartLabel feature to understand exactly what is in your favorite chocolate.
For more information on ingredient transparency, consult The Hershey Company's official ingredients page.(https://www.thehersheycompany.com/en_us/home/ingredients/about-our-ingredients.html)
