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Is Twizzlers licorice bad for you? A nutritional deep dive

4 min read

A 2016 study showed that ultra-processed foods contribute to nearly 60% of calories in the American diet, raising serious health concerns. This statistic brings into question everyday treats like candy, leading many to ask: is Twizzlers licorice bad for you, or is its reputation as a guilty pleasure unwarranted?

Quick Summary

This article explores the health impacts of Twizzlers by analyzing its ingredients, sugar content, and processing level. It differentiates between red and black licorice varieties and evaluates their respective health concerns.

Key Points

  • Black vs. Red Twizzlers: Red Twizzlers are not true licorice and lack the glycyrrhizin found in the black variety, which poses specific health risks.

  • Glycyrrhizin Health Risk: Excessive consumption of black licorice can cause dangerously low potassium levels and heart rhythm problems, especially for those over 40.

  • Ultra-Processed Candy: Red Twizzlers are an ultra-processed food, high in corn syrup, sugar, and artificial additives like Red 40.

  • Nutritional Void: Both red and black Twizzlers offer minimal to no nutritional value, consisting mainly of empty calories from sugar and flour.

  • Moderation is Key: Twizzlers should be an occasional treat, not a regular snack, to avoid the health issues associated with high sugar and ultra-processed food intake.

  • Healthier Alternatives Exist: Options like high-cacao dark chocolate, fruit-based gummies, or licorice from brands using natural ingredients offer better nutritional choices.

In This Article

The Surprising Truth About 'Licorice'

Many people refer to Twizzlers as 'licorice,' but the type you're eating matters greatly. While black licorice Twizzlers do contain some licorice extract, the popular red (strawberry-flavored) twists contain none at all. Instead, red Twizzlers are a highly-processed confection made primarily of corn syrup, sugar, enriched wheat flour, and artificial flavors and colors. The health implications of these two varieties are therefore distinct, though neither is considered a nutritious food.

The Health Risks of Black Licorice Twizzlers

The most significant health risk associated with licorice comes from excessive consumption of its natural root extract, which contains glycyrrhizin. While the amount in black licorice Twizzlers is low and within FDA limits, ingesting large quantities of licorice candy can still pose a risk, especially for adults over 40.

Excessive glycyrrhizin intake can cause potassium levels to drop significantly, leading to serious health issues. These problems can include:

  • High blood pressure
  • Irregular heart rhythm (arrhythmia)
  • Congestive heart failure
  • Lethargy and muscle weakness

The FDA warns against consuming two ounces or more of black licorice daily for at least two weeks. If you eat black licorice regularly and experience heart rhythm irregularities or muscle weakness, you should stop immediately and consult a healthcare provider.

The Problem with Red Twizzlers: Sugar and Artificial Additives

Since red Twizzlers don't contain licorice root, they don't carry the glycyrrhizin risk. However, they are far from a healthy choice due to their status as an ultra-processed food. Their primary ingredients are corn syrup and sugar, offering minimal nutritional value. Excessive consumption of these added sugars is linked to a higher risk of heart disease, obesity, and type 2 diabetes.

Other concerning ingredients include:

  • Artificial Colors: Red 40 is a common synthetic dye used in red Twizzlers. The safety of these dyes is a concern for some, especially regarding potential impacts on children's health.
  • Palm Oil: This ingredient raises environmental concerns due to its link to deforestation and habitat destruction.
  • Artificial Flavors: These are complex chemical mixtures designed to create a specific taste, and their long-term health effects are not fully understood.

A Nutritional Comparison: Twizzlers vs. Healthier Alternatives

This table illustrates the stark nutritional differences between a typical serving of strawberry Twizzlers, a standard black licorice twist, and healthier snack options like high-cacao dark chocolate and simple fruit gummies.

Feature Red Twizzlers (Strawberry) Black Licorice Twists High-Cacao Dark Chocolate Whole Fruit Gummies
Primary Ingredients Corn Syrup, Flour, Sugar Corn Syrup, Flour, Sugar, Licorice Extract Cocoa, Cocoa Butter, Sugar (low amount) Fruit puree, Vitamin C
Added Sugars High (e.g., 13g per 26g serving) High (e.g., 14g per 34g serving) Low to minimal None
Artificial Colors Yes (Red 40) Yes (e.g., Caramel coloring) No No (from fruit/veggie juices)
Glycyrrhizin Risk No Yes (in high amounts) No No
Antioxidants No No Yes (Flavonoids) Yes (from fruit)
Fiber Low Low Yes Yes
Processing Level Ultra-processed Ultra-processed Minimally processed Minimally processed

The Role of Moderation in Your Diet

For most people, enjoying Twizzlers occasionally as part of a balanced diet is acceptable. The problems arise from making ultra-processed candies a regular or excessive part of your routine. The American Heart Association recommends limiting added sugars to no more than 6% of your daily calories, which is about 100 calories for women and 150 for men. A single serving of Twizzlers can easily exceed this limit.

Here are a few tips for incorporating treats responsibly:

  • Enjoy Mindfully: Savor a few pieces rather than mindlessly eating a whole bag.
  • Limit Frequency: Make candy an occasional treat, not a daily indulgence.
  • Balance with Whole Foods: Ensure the majority of your diet consists of whole, unprocessed foods like fruits, vegetables, and lean proteins.
  • Explore Healthier Alternatives: Experiment with options that satisfy a sweet craving but offer more nutritional benefits. For example, high-quality dark chocolate provides antioxidants and lower sugar.

For those seeking a chewy fix without the artificial ingredients, products like YumEarth licorice or fruit leathers made from real fruit are excellent alternatives. These options minimize added sugar and avoid synthetic colors, aligning more closely with a whole-foods-based diet. For further information on the risks of excessive black licorice, refer to the Rutgers University article on hidden risks.

Conclusion

Ultimately, whether Twizzlers licorice is 'bad for you' depends on the type, quantity, and frequency of consumption. Excessive intake of black licorice poses genuine health risks due to glycyrrhizin, while red Twizzlers, though lacking this compound, are an ultra-processed, high-sugar candy. Both varieties should be consumed sparingly. For those concerned about added sugars and artificial ingredients, numerous healthier, less-processed alternatives exist that can satisfy a sweet craving without compromising health goals. Prioritizing whole foods and enjoying treats like Twizzlers in moderation is the key to a balanced nutritional diet.

Frequently Asked Questions

No, red Twizzlers do not contain any licorice root or extract. They are made with a blend of corn syrup, sugar, flour, and artificial flavorings, typically strawberry or cherry.

The primary health concern with black licorice comes from glycyrrhizin, a compound in licorice root. Excessive consumption can cause potassium levels to drop, leading to serious issues like high blood pressure and irregular heart rhythms.

Yes, red Twizzlers are an ultra-processed food high in added sugar. Excessive sugar intake is linked to obesity, diabetes, and heart disease. They also contain artificial colors and flavors that are a concern for some consumers.

The FDA advises that adults over 40 should avoid eating 2 ounces or more of black licorice every day for at least two weeks to prevent health problems related to glycyrrhizin.

Twizzlers are classified as ultra-processed because they are made from industrial ingredients like corn syrup, refined flour, and additives, with little to no resemblance to their whole food sources.

Yes, there are many healthier alternatives. Examples include high-cacao dark chocolate, fruit gummies made from whole fruit and no added sugar, or licorice brands that use more natural ingredients.

Many flavors of Twizzlers, including strawberry and black licorice, are vegan because they do not contain gelatin. However, some vegans may avoid them due to concerns over artificial colors tested on animals or the use of palm oil.

While the specific risk related to glycyrrhizin is heightened for older adults, it is best for children to consume any candy, including black licorice, in very limited quantities due to its high sugar content and minimal nutritional value.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.