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Nutrition Diet: How many calories are in a 1/4 cup of shredded Colby jack cheese?

4 min read

According to several product labels and nutrition databases, a standard 1/4 cup serving of shredded Colby jack cheese contains approximately 110 calories. Understanding this is a fundamental step for anyone focused on a balanced nutrition diet, especially when tracking caloric intake and planning meals.

Quick Summary

A quarter-cup serving of shredded Colby jack cheese contains about 110 calories. This article examines its nutritional profile, provides guidance on portion control for a balanced diet, and compares it to other cheese types, offering strategies for healthy consumption.

Key Points

  • Calorie Content: A 1/4 cup of shredded Colby jack cheese contains approximately 110 calories, a crucial detail for calorie-conscious diets.

  • Primary Macronutrients: The calories are primarily from fat (around 8-9g) and protein (6-7g), with minimal carbohydrates.

  • High Saturated Fat and Sodium: Be mindful of the high saturated fat and sodium content, which necessitates moderation for heart health.

  • Excellent Calcium Source: A single serving provides a good percentage of the Daily Value for calcium, essential for bone health.

  • Precise Portion Control: For accuracy in calorie counting, use a food scale to measure your portion rather than relying on volume alone.

  • Mindful Consumption: Integrate cheese as a flavor accent in recipes rather than a main ingredient to manage intake effectively.

In This Article

Decoding the Nutritional Profile of Shredded Colby Jack Cheese

When you're trying to manage your calorie intake or simply make more informed dietary choices, knowing the nutritional facts of your food is essential. Shredded Colby jack cheese, a popular addition to many dishes, is no exception. A typical 1/4 cup serving—which is equivalent to roughly one ounce or 28 grams—provides about 110 calories. While this may not seem like a large number, it’s important to consider what those calories are made of and how they fit into your overall diet.

Macronutrients in Detail

The calories in Colby jack cheese primarily come from fat and protein. A 1/4 cup serving typically contains around 8 to 9 grams of total fat, with about 5 grams being saturated fat. This high saturated fat content is an important consideration for heart health, as excessive intake can contribute to high cholesterol levels. The protein content, however, is a positive aspect, with a 1/4 cup providing 6 to 7 grams. Protein is crucial for building and repairing tissues, as well as for promoting a feeling of fullness. Colby jack cheese is very low in carbohydrates, with less than 1 gram per serving, and contains no added sugars.

A Rich Source of Calcium

Beyond macronutrients, Colby jack cheese is a good source of important micronutrients, most notably calcium. A 1/4 cup serving can contribute around 15% of your Daily Value for calcium. This mineral is vital for maintaining strong bones and teeth, as well as for proper muscle and nerve function. Calcium is especially important for growing children and older adults to help prevent osteoporosis. The cheese also contains other beneficial vitamins and minerals, including vitamin A and vitamin B12.

Practical Ways to Incorporate Colby Jack into a Balanced Diet

For most people, a healthy diet doesn't mean completely cutting out foods like cheese. The key lies in moderation and mindful consumption. Here are some strategies for incorporating Colby jack cheese without overdoing it:

  • Portion Control: The easiest way to manage calories from cheese is to stick to the recommended serving size. Using a food scale to measure out an ounce (28g) or a measuring cup for 1/4 cup is far more accurate than simply estimating, which can lead to consuming a much larger and more calorically dense portion.
  • Mindful Pairings: Instead of piling cheese onto every meal, consider using it as a flavorful accent. A small sprinkle on a salad, a light layer on a sandwich, or a topping for a bowl of chili can add a lot of flavor without adding excessive calories.
  • Enhance Vegetables: Cheese can make vegetables more appealing. Use a modest amount of shredded Colby jack to top steamed broccoli or a baked potato to boost both flavor and nutrient intake.
  • Melted Applications: Colby jack cheese melts beautifully, making it a great choice for dishes where a little goes a long way. Think quesadillas, omelets, or a thin layer on a slice of toast.

Comparison Table: Shredded Colby Jack vs. Other Cheeses

To put the nutrition of Colby jack into perspective, here's a comparison with other popular shredded cheeses based on a 1/4 cup (approx. 28g) serving size:

Cheese Type Calories (approx.) Total Fat (g) Protein (g) Saturated Fat (g) Sodium (mg)
Colby Jack 110 8-9 6-7 5 170-180
Mozzarella (part-skim) ~85 ~6 ~6 Varies ~138
Cheddar (sharp) ~115 ~9.5 ~6.8 ~6 ~180
Feta ~75 ~6 ~4 Varies ~323

Note: Nutritional information can vary slightly by brand. This table shows that while Colby jack cheese is not the highest-calorie option, it is comparable to full-fat cheddar in fat content. Lighter cheeses like mozzarella and feta offer lower calorie alternatives.

Making Healthy Substitutions

For those seeking alternatives to Colby jack, particularly if looking to reduce calories, saturated fat, or sodium, several options exist:

  • Part-Skim Mozzarella: A great alternative if you need a cheese with good melting properties but less fat and calories.
  • Goat Cheese (Chèvre): This cheese is often lower in calories and may be easier to digest for some individuals. Its tangy flavor makes it a good option for salads and wraps.
  • Feta Cheese: Offering a bold, salty flavor, feta can provide a lot of taste with fewer calories compared to Colby jack. Just be mindful of its sodium content.
  • Cottage Cheese: While not a direct substitute for shredded cheese, cottage cheese is a high-protein, low-calorie option that can be used in different recipes for a protein boost.

Conclusion: Enjoying Colby Jack with Mindful Moderation

So, how many calories are in a 1/4 cup of shredded Colby jack cheese? About 110 calories, primarily from fat and protein. For a healthy nutrition diet, this delicious cheese can be enjoyed, but it is important to be mindful of its saturated fat and sodium content. The most effective strategy is to practice strict portion control, using a food scale for accuracy, and to view cheese as a flavor-enhancing ingredient rather than the centerpiece of a meal. By being aware of the nutrition facts and considering healthier alternatives when appropriate, you can continue to savor Colby jack cheese while still achieving your wellness goals.

To learn more about incorporating various cheeses into a healthy diet, you can explore resources on health-focused websites, such as those provided by Healthline.

Frequently Asked Questions

Yes, Colby jack cheese is low in carbohydrates, typically containing less than one gram per serving, which makes it suitable for many low-carb and ketogenic diet plans.

The most accurate method is to use a food scale. A 1/4 cup is roughly equivalent to 1 ounce or 28 grams. Relying on a measuring cup can lead to calorie miscalculation due to density variations.

A 1/4 cup serving of shredded Colby jack cheese contains approximately 5 grams of saturated fat, which is a significant portion of the recommended daily intake.

Yes, it is relatively high in sodium, with about 170-180mg per 1/4 cup serving. Those on a sodium-restricted diet should consume it in moderation.

Good alternatives include part-skim mozzarella (around 85 calories per ounce) or feta cheese (approximately 75 calories per ounce). These cheeses offer lower fat and calorie options while still providing flavor.

The main benefit is its calcium content, with a single 1/4 cup serving providing a significant boost towards your daily calcium needs, which supports bone health.

Enjoy it as a flavor-enhancing ingredient rather than a main component. Use small, controlled portions on salads, tacos, or vegetables. A food scale is recommended for precise measurement.

While not as minimally processed as some artisanal cheeses, Colby jack is classified as a semi-hard American blended cheese, made from combining Colby and Monterey Jack curds during production.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.