What Does 10% Milk Mean? Understanding Cream and Fat Content
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4 min read
According to the U.S. Food and Drug Administration, "half-and-half" must contain between 10.5% and 18% milkfat, precisely what 10% milk means. This percentage signifies a blend of whole milk and light cream, offering a richer profile than regular milk but less than heavy cream, making it versatile in many recipes.
