Is it Okay to Wrap Ribs at 150°F? The Expert's Guide to Beating the BBQ Stall
•
5 min read
Over 50% of backyard pitmasters experience a frustrating temperature plateau known as the 'stall' when their ribs reach 150-170°F. Learning if it's okay to wrap ribs at 150 is key to overcoming this phenomenon, accelerating your cook, and achieving perfectly tender results every time.
