The 32 Chew Rule: A Guide to Mindful Mastication
                                
                                
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                                    4 min read                                
                            
                                In the late 19th century, health enthusiast Horace Fletcher popularized the notion that each bite of food should be chewed until it becomes liquid. This concept, known as the 32 chew rule, promotes the mindful practice of thorough mastication to improve digestion and overall health.