How Much Protein is in 4 Egg Curry?
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5 min read
One large egg contains approximately 6.3 grams of protein. When preparing a curry with four large eggs, the total protein can range significantly, typically between 25 and 30 grams per serving, depending on the other ingredients used. The final protein content of 4 egg curry is influenced by factors like the recipe and serving size, which can vary widely.
