How Much Protein is in 500 Grams of Chicken Leg Piece?
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5 min read
According to USDA data, a single 258g roasted chicken leg with skin contains about 61.9g of protein. Understanding how much protein is in 500 grams of chicken leg piece depends on several factors, including the presence of skin and bone, and whether the meat is raw or cooked. This guide breaks down the nutrition to provide a clear answer for your dietary planning.
