How much meat is 70 grams, and why does it matter?
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5 min read
According to the British Heart Foundation, a daily intake of 70g or less of red and processed meat is recommended for those who eat more than 90g. But what does 70 grams of meat actually look like on your plate? Visualizing this specific portion can be tricky without a food scale, yet it's crucial for managing intake and maintaining a balanced diet.