Tag: 80 dark chocolate

Dark chocolate with higher cocoa percentages often has a more intense flavor and less added sugar. What is the difference between 70 and 80 dark chocolate, and how does this affect its taste, texture, and nutritional value?

While pure dark chocolate should not contain milk, many commercial brands of even 80% dark chocolate can include dairy ingredients or suffer from cross-contamination. The presence of milk is not a certainty but a significant risk for those with allergies or following a vegan diet.