What Is 90/10 Ground Beef Good For? A Guide to Lean Cooking
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4 min read
According to the USDA, 90/10 ground beef contains 90% lean meat and 10% fat by weight, making it one of the leanest ground beef options available at most grocery stores. This lean profile makes it an excellent choice for a variety of dishes where you want a rich beef flavor without the excess grease and fat associated with fattier grinds.
