Tag: A2 milk powder

Globally, millions experience digestive discomfort from regular milk, often linked to the A1 protein. For many, the benefits of A2 milk powder, which contains only the A2 beta-casein, offer a gentler solution for a more comfortable dairy experience.

Fonterra, a cooperative of New Zealand dairy farmers, is one of the world's largest dairy manufacturers, producing milk powder for various global brands. This highlights a global market with many brands available, making the choice of the "best" full cream milk powder a matter of comparing individual brand strengths based on specific consumer needs.