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Tag: Acidulated milk

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How Much Vinegar for 1 Cup of Milk: The Ultimate Guide

4 min read
According to baking experts, the correct ratio for creating a buttermilk substitute is surprisingly simple. Knowing how much vinegar for 1 cup of milk to use is an essential kitchen hack for fluffy pancakes, tender biscuits, and moist cakes, ensuring you never need to make a last-minute grocery run for buttermilk again.