Tag: Additive ban

In September 2024, Health Canada officially banned brominated vegetable oil (BVO), a recent example of the country's proactive stance on food safety. Consumers often wonder what food additives are banned in Canada, reflecting a growing awareness of and concern for the ingredients in processed foods. Health Canada continually evaluates scientific evidence to protect public health, leading to the prohibition of certain substances that pose potential health risks.

By January 2025, the U.S. Food and Drug Administration (FDA) banned the use of E127 in food and ingested drugs, following decades of safety concerns and increasing restrictions in other countries like the EU. This regulatory action shines a spotlight on erythrosine, a synthetic food colorant with a controversial history.