Tag: Adolph s

According to product packaging and official ingredient lists, Adolph's Unseasoned Tenderizer explicitly states that it contains "no MSG". However, a closer look at ingredient panels for other Adolph's products reveals a nuanced answer, as some flavored versions may use related flavor-enhancing ingredients. Understanding the difference between actual MSG and other glutamate-containing substances is key to determining what is in your food.

Invented in 1935, Adolph's meat tenderizer has been a staple in kitchens for decades, transforming tough cuts into tender, juicy dishes. The secret to its effectiveness lies in its simple yet powerful combination of ingredients, centered on a specific plant-derived enzyme designed to break down muscle fibers.

According to the Celiac Disease Foundation, strict avoidance of gluten is the only treatment for celiac disease, making ingredient scrutiny essential for safe cooking. This guide addresses the common question: Is Adolph's meat tenderizer gluten free?