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Tag: Adult dysphagia

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Understanding What Size Pieces Should Level 5 Minced and Moist Be Minced Into

4 min read
According to the International Dysphagia Diet Standardisation Initiative (IDDSI), food textures are precisely defined to ensure the safety of individuals with swallowing difficulties. This guide clarifies what size pieces should level 5 minced and moist be minced into, emphasizing the critical role of accurate preparation for preventing choking and promoting optimal nutrition.