Tag: Adulterated olive oil

According to the North American Olive Oil Association, more than 98% of olive oil on U.S. supermarket shelves is authentic. However, the real question of whether all olive oils are 100% olive oil depends on the grade, as terms like 'pure' or 'light' often indicate a blend of refined olive oils.

According to a 2021 study, olive oil is the most adulterated food product in the world, often mixed with cheaper oils like soybean or sunflower oil. However, many intentional, beneficial mixes exist for culinary and cosmetic purposes, ranging from herbal infusions to skincare solutions. These blends can enhance flavor profiles, increase smoke points, and boost nutritional benefits, depending on the desired outcome.

Olive oil is one of the most counterfeited foods in the world, with studies showing significant levels of adulteration. To ensure you receive the health benefits and pure taste you expect, it is crucial to know exactly what ingredients should I avoid in olive oil and how to identify fraudulent or low-quality products.