Tag: Agricultural byproduct

Up to 20% of a rice grain's weight is its hard, protective husk, leading many to ask: are rice hulls fiber? These agricultural byproducts are indeed a significant source of fiber, though it is almost entirely the insoluble kind, with a specific composition that limits its use in human nutrition but makes it valuable elsewhere.

Globally, millions of metric tons of coconut meal are produced annually as a valuable byproduct of the coconut oil industry. But what is coconut meal and how is this high-fiber, moderate-protein substance utilized by humans and animals?

Approximately 10% of a rice kernel's total weight is composed of its bran layer. This nutrient-dense component is precisely where does rice bran come from, being separated during the milling process that refines brown rice into white rice. What was once considered a waste product is now recognized for its immense health and industrial potential.