Tag: Alcohol and liver disease

According to the World Health Organization, 2.6 million deaths worldwide were attributable to alcohol consumption in 2019. This is a sobering statistic that underpins the fundamental question: why is alcohol not healthy? The reasons are rooted in its toxic, psychoactive, and addictive nature, which affects virtually every organ and system in the human body, from short-term impairment to long-term chronic disease.

According to the Hepatitis B Foundation, hepatitis B patients need to be cautious about their diet to prevent further liver damage. Understanding **Which food should hepatitis B patients avoid?** is a critical step in managing the condition and protecting the liver from additional strain.