Tag: Alcohol and uric acid

According to the Arthritis Foundation, dietary changes are a crucial step in managing high uric acid levels and preventing painful gout attacks. Knowing what to avoid if uric acid is high is essential, as certain foods and beverages can significantly increase purine intake, leading to the formation of uric acid crystals in the joints.

High uric acid levels, a condition known as hyperuricemia, affect millions of people worldwide and are the underlying cause of gout. The good news is that diet plays a significant role in managing this condition, as certain foods are known to increase uric acid production or hinder its excretion. This guide explains exactly what foods cause hyperuricemia and offers actionable advice for dietary management.