Tag: Alcohol metabolism rate

According to health guidelines, a standard 12 oz beer with 5% alcohol by volume contains approximately 0.6 ounces of pure alcohol. Generally, it takes the human liver about one hour to process this amount of alcohol. However, this is merely an average, and the actual time can vary significantly based on individual physiological factors and drinking conditions.

Typically, the liver processes alcohol at a rate of one standard drink per hour; however, the time it takes for a malt beverage like a Clubtail to fully clear your system depends on a variety of individual factors. Clubtails contain a higher alcohol by volume (ABV) than regular beer, so the duration that they stay in your system is not a single, fixed timeframe and is influenced by personal variables. For instance, a person's size, gender, and overall health all play a significant role in how quickly alcohol is processed.