Three Benefits of Alfalfa for Health, Livestock, and Soil
                                
                                
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                                    3 min read                                
                            
                                With a cultivation history spanning centuries, alfalfa, also known as lucerne (Medicago sativa), is recognized globally as a powerhouse crop. This versatile legume offers at least three significant benefits, enhancing human health through nutrition, boosting livestock productivity with high-quality feed, and enriching soil health for more sustainable farming practices.