Tag: Alton brown

Adding a pinch of salt to coffee has been a tradition in several cultures for centuries, with the practice spanning from Scandinavian fishing villages to premarital Turkish ceremonies. This seemingly strange addition is a surprisingly effective and scientifically-backed technique that directly answers the question: what does it mean to put salt in coffee?

According to food science experts, adding a tiny pinch of salt can neutralize bitterness in coffee more effectively than sugar. It's a surprising technique rooted in culinary science, and it answers the popular question: what does salt do when added to coffee?

According to sensory studies, adding a pinch of salt to coffee does not chemically lower its acidity, but it can significantly alter your perception of taste. This counterintuitive coffee hack effectively tames bitterness, which some people confuse with a reduction in acidity.