Are Vegetarians Less Likely to Get Dementia? Unpacking the Research
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4 min read
According to a 2022 study in the journal *Nutrients* involving a Taiwanese cohort, middle-aged vegetarians were associated with a significantly lower risk of developing dementia in later life compared to non-vegetarians. This finding, alongside other research, has heightened public interest in the relationship between diet and cognitive health, prompting many to ask: are vegetarians less likely to get dementia?