Tag: Ancient grains crust

According to Papa John's own official disclaimer, while the ancient grains crust is made with gluten-free ingredients, they explicitly state it is not recommended for customers with celiac disease or serious gluten intolerances. This warning is based on the significant risk of cross-contamination during the pizza preparation process in their shared kitchens.

According to Papa John's official allergen guide, the company offers a gluten-free crust, but does not recommend it for those with celiac disease due to potential exposure to gluten in the kitchen. The availability of truly safe, gluten-free items is often a concern for individuals with sensitivities or allergies.

As of early 2024, the global gluten-free market was valued at over $6 billion, showcasing the rising demand for specialty dietary products. In response, major chains like Papa John's have expanded their menus, raising a crucial question for many diners: does Papa John's make a gluten-free pizza?