Tag: Animal cruelty

Around 840 billion to 2.5 trillion fish are caught or farmed each year, significantly more than the combined total of land animals slaughtered globally. The question, **is eating fish less cruel than meat**, prompts a difficult ethical and environmental comparison beyond mere perception.

Influential primatologist Jane Goodall became a vegetarian in the late 1960s, a decision influenced by her research into animal intelligence and her discovery of factory farming cruelty. This was just one step in her lifelong commitment to animal welfare, which continued with her transition to a more plant-based diet in the 21st century.

While many assume dairy milk is vegetarian, a 2023 survey indicated a growing segment of people identify as vegetarian yet avoid dairy for ethical reasons. Understanding the nuances of different dietary choices, especially for those concerned with animal welfare, is key to answering why dairy milk is not suitable for vegetarians.

By definition, veganism is a way of living that seeks to exclude, as far as is possible and practicable, all forms of exploitation of, and cruelty to, animals for food or any other purpose. Given this core principle, can you eat fish if you're vegan? The short and definitive answer is no, because fish are living, sentient animals.

According to a 2023 study published in *Nature Food*, adopting a plant-based diet can cut the climate impact of food production by 75%. For many, this is just one of many compelling reasons why vegans are against eating animals, alongside deep-seated ethical convictions and health considerations.

The word "musk" originally referred to a secretion from a male musk deer, making its traditional form fundamentally non-vegan. The question "Is musk a vegan?" is uniquely complex because it can refer to the aromatic ingredient or the high-profile CEO, Elon Musk.

Petroleum jelly, a common petroleum-based product, was first discovered in 1859 by Robert Chesebrough as a residue on oil rigs. While derived from crude oil, a fossil fuel, the question of whether its many derivatives are considered vegan remains complex and depends heavily on a person's individual ethical framework.

According to a 2019 survey, a remarkable 68.1% of vegans cite animal welfare concerns as their primary motivation for adopting a plant-based diet. This core ethical belief is the fundamental reason why don't vegans eat eggs or cheese, as both industries involve significant animal exploitation and suffering.

According to ancient philosophies and modern spiritual beliefs, all matter vibrates at a specific frequency. From this perspective, many believe that meat is low vibrational due to factors such as the suffering of the animal and its energetic density.

Over 50% of packaged products contain palm oil, yet many vegans refuse to use it. While technically a plant-based ingredient, the devastating ethical and environmental consequences associated with its production lead many to question if palm oil can truly be considered vegan-friendly.