Tag: Animal vs plant

Both starch and glycogen are complex carbohydrates, or polysaccharides, built from glucose monomers, but they serve different organisms and purposes. While plants store energy as starch, animals store it as glycogen. These essential energy storage molecules differ significantly in their structure, source, and reactivity, which are key to distinguishing them.

Over 80% of dietary starch is digested and absorbed into the bloodstream. The main difference between glycogen and starch lies in their source, structure, and the specific biological purpose they serve for plants and animals, respectively.