Understanding the Nutritional Diet: Can You Eat Aniseed Myrtle?
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4 min read
Aniseed myrtle, a native Australian herb, boasts antioxidant levels significantly higher than blueberries. Grown in the subtropical rainforests of New South Wales, the leaves of this plant are the edible part and can be used in a variety of culinary applications. So, for those wondering, yes, you can eat aniseed myrtle, and it brings with it a host of nutritional and flavour benefits.
